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Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles

Poultry Products Sr Legacy
213 Calories
27.1g Protein
0g Carbs
11.6g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 213
% Daily Value*
Total Fat 11.6g 15%
Saturated Fat 3.0g 15%
Trans Fat 0.1g
Cholesterol 104mg 35%
Sodium 90mg 4%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 27.1g 54%
Vitamin D 8mcg 40%
Calcium 31mg 2%
Iron 1.6mg 9%
Potassium 304mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 27.1g 70%
Carbs 0g 0%
Fat 11.6g 30%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 7%
Riboflavin 0.3 MG 20%
Niacin 8.1 MG 51%
Pantothenic acid 1.4 MG 28%
Vitamin B-6 0.5 MG 29%
Folate, total 7 UG 2%
Choline, total 78.7 MG 14%
Vitamin B-12 1.9 UG 79%
Vitamin A, RAE 30 UG 3%
Vitamin E (alpha-tocopherol) 0.2 MG 1%
Vitamin D (D2 + D3) 0.2 UG 1%
Vitamin K (phylloquinone) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 31 MG 2%
Iron, Fe 1.6 MG 9%
Magnesium, Mg 29 MG 7%
Phosphorus, P 259 MG 21%
Potassium, K 304 MG 6%
Sodium, Na 90 MG 4%
Zinc, Zn 3.8 MG 34%
Copper, Cu 0.2 MG 18%
Manganese, Mn 0.0 MG 0%
Selenium, Se 28.4 UG 52%

Nutrition Highlights

  • Excellent source of protein with 27.1g per 100g, great for muscle building and recovery.
  • Good source of Phosphorus, P (21% DV).
  • Good source of Zinc, Zn (34% DV).
  • Rich source of Selenium, Se (52% of Daily Value per 100g).
  • Good source of Riboflavin (20% DV).
  • Rich source of Niacin (51% of Daily Value per 100g).

About Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles

Pan-broiled 93/7 ground turkey crumbles cook up with more browning and richer flavor than fat-free versions, as the modest fat content renders into the pan and allows the Maillard reaction to develop properly. Protein is very high in the cooked state, fat remains moderate, and carbohydrates are zero. The crumbles stay moist without being greasy, making them one of the most versatile cooked ground meats for weeknight cooking. They fold into pasta sauce, spiced taco fillings, soup bases, and grain bowls without the dryness that plagues leaner turkey products. A reliable, genuinely useful cooked protein for everyday meal prep.

Dietary Information

Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles include Vitamin B-12 (79% DV) , Selenium, Se (52% DV) , Niacin (51% DV) , Zinc, Zn (34% DV) , and Vitamin B-6 (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 213 calories per 100 grams, Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles gets 51% of its calories from protein, 0% from carbohydrates, and 49% from fat. This is moderately high, similar to many cooked grains and dairy products.

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