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Turkey, dark meat, meat and skin, raw

Poultry Products Sr Legacy
166 Calories
19.8g Protein
0.2g Carbs
9.0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 166
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 2.4g 12%
Trans Fat 0.1g
Cholesterol 87mg 29%
Sodium 113mg 5%
Total Carbohydrate 0.2g 0%
Dietary Fiber 0g 0%
Total Sugars 0.1g
Protein 19.8g 40%
Vitamin D 19mcg 95%
Calcium 11mg 1%
Iron 1mg 6%
Potassium 208mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 19.8g 68%
Carbs 0.2g 1%
Fat 9.0g 31%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 5%
Riboflavin 0.2 MG 18%
Niacin 5.4 MG 34%
Pantothenic acid 0.9 MG 17%
Vitamin B-6 0.4 MG 23%
Folate, total 6 UG 2%
Choline, total 63.8 MG 12%
Vitamin B-12 1.8 UG 77%
Vitamin A, RAE 26 UG 3%
Vitamin E (alpha-tocopherol) 0.1 MG 1%
Vitamin D (D2 + D3) 0.5 UG 3%
Vitamin K (phylloquinone) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 11 MG 1%
Iron, Fe 1 MG 6%
Magnesium, Mg 22 MG 5%
Phosphorus, P 166 MG 13%
Potassium, K 208 MG 4%
Sodium, Na 113 MG 5%
Zinc, Zn 2.3 MG 21%
Copper, Cu 0.1 MG 9%
Manganese, Mn 0.0 MG 1%
Selenium, Se 20.2 UG 37%

Nutrition Highlights

  • Good source of protein with 19.8g per 100g.
  • Good source of Zinc, Zn (21% DV).
  • Good source of Selenium, Se (37% DV).
  • Good source of Niacin (34% DV).
  • Good source of Vitamin B-6 (23% DV).
  • Rich source of Vitamin B-12 (77% of Daily Value per 100g).

About Turkey, dark meat, meat and skin, raw

Raw turkey dark meat with skin on reflects what you'd expect before the oven: meaningful fat from the skin, solid protein in the muscle underneath, and virtually no carbohydrate. Thighs and drumsticks fall into this category. The fat content will render down during roasting, basting the meat and contributing to that characteristic juicy, savory result that makes dark meat popular for long-cooked dishes.

Dietary Information

Turkey, dark meat, meat and skin, raw is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in Turkey, dark meat, meat and skin, raw include Vitamin B-12 (77% DV) , Selenium, Se (37% DV) , Niacin (34% DV) , Vitamin B-6 (23% DV) , and Zinc, Zn (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 166 calories per 100 grams, Turkey, dark meat, meat and skin, raw gets 48% of its calories from protein, 0% from carbohydrates, and 49% from fat. This is moderate, similar to many lean proteins and whole grains.

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