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Know what is on your plate.

Chicken, broilers or fryers, neck, meat and skin, cooked simmered

Poultry Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

247 Calories
19.6g Protein
0g Carbs
18.1g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 19.6g 52%
Carbs 0g 0%
Fat 18.1g 48%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 247
% Daily Value*
Total Fat 18.1g 23%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 70mg 23%
Sodium 52mg 2%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 19.6g 39%
Vitamin D 6mcg 30%
Calcium 27mg 2%
Iron 2.3mg 13%
Potassium 108mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.0 MG 3%
Riboflavin 0.2 MG 19%
Niacin 3.3 MG 21%
Pantothenic acid 0.5 MG 11%
Vitamin B-6 0.1 MG 6%
Folate, total 3 UG 1%
Choline, total 49.3 MG 9%
Vitamin B-12 0.1 UG 6%
Vitamin A, RAE 48 UG 5%
Vitamin E (alpha-tocopherol) 0.3 MG 2%
Vitamin D (D2 + D3) 0.1 UG 1%
Vitamin K (phylloquinone) 3.9 UG 3%

Minerals

Nutrient Amount % DV
Calcium, Ca 27 MG 2%
Iron, Fe 2.3 MG 13%
Magnesium, Mg 13 MG 3%
Phosphorus, P 122 MG 10%
Potassium, K 108 MG 2%
Sodium, Na 52 MG 2%
Zinc, Zn 2.7 MG 25%
Copper, Cu 0.1 MG 11%
Manganese, Mn 0.0 MG 2%
Selenium, Se 17.3 UG 31%

Nutrition Highlights

  • Good source of protein with 19.6g per 100g.
  • Good source of Zinc, Zn (25% DV).
  • Good source of Selenium, Se (31% DV).
  • Good source of Niacin (21% DV).

About Chicken, broilers or fryers, neck, meat and skin, cooked simmered

Simmered chicken neck with skin is the braise-pot classic. Long, gentle cooking dissolves collagen into gelatin, giving the cooking liquid body and making the meat slip easily off the bone. Fat content is notable from the skin, but no added starch means no carbs. Used widely as a base for soups, gravies, and stock.

Dietary Information

Chicken, broilers or fryers, neck, meat and skin, cooked simmered is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in Chicken, broilers or fryers, neck, meat and skin, cooked simmered include Selenium, Se (31% DV) , Zinc, Zn (25% DV) , and Niacin (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 247 calories per 100 grams, Chicken, broilers or fryers, neck, meat and skin, cooked simmered gets 32% of its calories from protein, 0% from carbohydrates, and 66% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Chicken, broilers or fryers, neck, meat and skin, cooked simmered

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