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Breadsmith Franchising, TRADITIONAL RYE BREAD
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.9 MG | 5% | |
| Sodium, Na | 450 MG | 20% |
Nutrition Highlights
- Very low in fat (1.3g per 100g).
- Good source of dietary fiber (2.5g per 100g).
- Good source of Sodium, Na (20% DV).
About TRADITIONAL RYE BREAD
Breadsmith Traditional Rye Bread is made with just six ingredients: unbleached unbromated wheat flour, water, rye meal, caraway seed, salt, and yeast. Per 40g serving: 250 calories, 7.5g protein, 50g carbs, 1.25g fat, and 2.5g fiber. The caraway seeds deliver the classic rye bread aroma and flavor. The short, clean ingredient list distinguishes it from commercial rye breads that often include additives and dough conditioners.
Ingredients
UNBLEACHED UNBROMATED WHEAT FLOUR, WATER, RYE MEAL, CARAWAY SEED, SALT, YEAST.
Dietary Information
TRADITIONAL RYE BREAD is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in TRADITIONAL RYE BREAD include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 250 calories per 100 grams, TRADITIONAL RYE BREAD gets 12% of its calories from protein, 80% from carbohydrates, and 5% from fat. This is moderately high, similar to many cooked grains and dairy products.
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