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Bakerly, THE BRIOCHE ROLLS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 57 MG | 4% | |
| Iron, Fe | 1.1 MG | 6% | |
| Potassium, K | 86 MG | 2% | |
| Sodium, Na | 357 MG | 16% |
About THE BRIOCHE ROLLS
Bakerly Brioche Rolls are soft, enriched French-style dinner rolls made with wheat flour, eggs, butter, canola oil, and nonfat milk. A 35 g roll provides 343 calories per 100 g, 54.3 g carbs, 10 g fat, 8.6 g protein, and no fiber. The egg and butter content gives them a rich, slightly sweet flavor that stands out from standard dinner rolls. Serve alongside soups or use as slider buns.
Ingredients
WHEAT FLOUR, EGGS, SUGAR, BUTTER, CANOLA OIL, WATER, NONFAT MILK, ENZYMES, MONO- AND DIGLYCERIDES, NATURAL FLAVOR, SALT, YEAST, ACEROLA EXTRACT.
Calorie Breakdown
At 343 calories per 100 grams, THE BRIOCHE ROLLS gets 10% of its calories from protein, 63% from carbohydrates, and 26% from fat. This is moderately high, similar to many cooked grains and dairy products.
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