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Taco shells, baked

Baked Products Sr Legacy
476 Calories
6.4g Protein
63.5g Carbs
21.8g Fat
6.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 476
% Daily Value*
Total Fat 21.8g 28%
Saturated Fat 7.1g 36%
Trans Fat 0.2g
Cholesterol 0mg 0%
Sodium 324mg 14%
Total Carbohydrate 63.5g 23%
Dietary Fiber 6.7g 24%
Total Sugars 1.5g
Protein 6.4g 13%
Vitamin D 0mcg 0%
Calcium 100mg 8%
Iron 1.6mg 9%
Potassium 231mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.4g 7%
Carbs 63.5g 69%
Fat 21.8g 24%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.2 MG 18%
Riboflavin 0.1 MG 6%
Niacin 1.9 MG 12%
Vitamin B-6 0.2 MG 12%
Folate, total 69 UG 17%
Choline, total 29.9 MG 5%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 1 UG 0%
Vitamin E (alpha-tocopherol) 0.7 MG 5%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 8.6 UG 7%

Minerals

Nutrient Amount % DV
Calcium, Ca 100 MG 8%
Iron, Fe 1.6 MG 9%
Magnesium, Mg 83 MG 20%
Phosphorus, P 233 MG 19%
Potassium, K 231 MG 5%
Sodium, Na 324 MG 14%
Zinc, Zn 1.6 MG 15%
Copper, Cu 0.1 MG 13%
Manganese, Mn 0.6 MG 24%
Selenium, Se 4.8 UG 9%

Nutrition Highlights

  • High in dietary fiber (6.7g per 100g), supporting digestive health.
  • Good source of Magnesium, Mg (20% DV).
  • Good source of Manganese, Mn (24% DV).

About Taco shells, baked

Baked taco shells are made from masa - corn treated with lime - that is pressed thin, shaped, and baked or lightly fried until crisp. Fat is meaningful because corn tortillas absorb oil during crisping, and carbs are substantial, but the corn base provides moderate fiber compared to wheat-flour alternatives. They are a straightforward vehicle for fillings and contribute real corn flavor that flour tortillas cannot match. Store-bought versions are consistent and convenient.

Dietary Information

Taco shells, baked is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in Taco shells, baked include Manganese, Mn (24% DV) , and Magnesium, Mg (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 476 calories per 100 grams, Taco shells, baked gets 5% of its calories from protein, 53% from carbohydrates, and 41% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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