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Cookies, fudge, cake-type (includes trolley cakes)

Baked Products Sr Legacy
349 Calories
5g Protein
78.3g Carbs
3.7g Fat
2.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 349
% Daily Value*
Total Fat 3.7g 5%
Saturated Fat 1.1g 6%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 192mg 8%
Total Carbohydrate 78.3g 28%
Dietary Fiber 2.8g 10%
Total Sugars 0g
Protein 5g 10%
Vitamin D 0mcg 0%
Calcium 34mg 3%
Iron 2.5mg 14%
Potassium 138mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5g 6%
Carbs 78.3g 90%
Fat 3.7g 4%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0.1 MG 0%
Thiamin 0.2 MG 19%
Riboflavin 0.2 MG 15%
Niacin 1.2 MG 8%
Pantothenic acid 0.2 MG 5%
Vitamin B-6 0.0 MG 2%
Folate, total 43 UG 11%
Vitamin B-12 0.1 UG 3%
Vitamin A, RAE 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 34 MG 3%
Iron, Fe 2.5 MG 14%
Magnesium, Mg 32 MG 8%
Phosphorus, P 83 MG 7%
Potassium, K 138 MG 3%
Sodium, Na 192 MG 8%
Zinc, Zn 0.6 MG 5%
Copper, Cu 0.3 MG 32%
Manganese, Mn 0.3 MG 14%
Selenium, Se 3.6 UG 7%

Nutrition Highlights

  • Good source of dietary fiber (2.8g per 100g).
  • Good source of Copper, Cu (32% DV).

About Cookies, fudge, cake-type (includes trolley cakes)

Fudge cookies of the soft, cake-type variety, sometimes called trolley cakes, tend to use cocoa and a relatively lean batter compared to traditional drop cookies. Fat is considerably lower here than in most cookies, and the cocoa contributes a touch more fiber than plain sugar cookies. The trade-off is a lighter, almost sponge-like texture rather than the dense richness of a butter-laden cookie.

Dietary Information

Notable micronutrients in Cookies, fudge, cake-type (includes trolley cakes) include Copper, Cu (32% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 349 calories per 100 grams, Cookies, fudge, cake-type (includes trolley cakes) gets 6% of its calories from protein, 90% from carbohydrates, and 10% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Cookies, fudge, cake-type (includes trolley cakes)

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