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CASA FIESTA, TACO SALAD SEASONING

Seasoning Mixes, Salts, Marinades & Tenderizers CASA FIESTA Branded
278 Calories
11.1g Protein
55.6g Carbs
11.1g Fat
11.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 278
% Daily Value*
Total Fat 11.1g 14%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 5,889mg 256%
Total Carbohydrate 55.6g 20%
Dietary Fiber 11.1g 40%
Total Sugars 22.2g
Protein 11.1g 22%
Vitamin D 0mcg 0%
Calcium 222mg 17%
Iron 8mg 44%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 11.1g 14%
Carbs 55.6g 71%
Fat 11.1g 15%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 66.7 MG 74%

Minerals

Nutrient Amount % DV
Calcium, Ca 222 MG 17%
Iron, Fe 8 MG 44%
Sodium, Na 5,889 MG 256%

Related Foods in Seasoning Mixes, Salts, Marinades & Tenderizers

Food Calories Protein Carbs Fat
Tony Chachere's Creole Foods of Opelousas, SEAFOOD CREOLE STYLE DELICATE BLEND OF LEMON, PEPPER, GARLIC & CREOLE SEASONING 30 MINUTE MARINADE, SEAFOOD 333 0g 13.3g 33.3g West Bend Housewares, POP CRAZY CARAMEL SEASONING 375 0g 100g 0g Gateway, SEASONED SALT 0 0g 0g 0g Gateway, SEASONED LEMON PEPPER 0 0g 0g 0g Hy-Vee, MARINADE & COOKING SAUCE, CHILI GINGER, CHILI GINGER 267 0g 60g 0g AMAZING TASTE, STEAK HOUSE SEASONING 312 0g 62.5g 0g

Nutrition Highlights

  • Good source of protein with 11.1g per 100g.
  • High in dietary fiber (11.1g per 100g), supporting digestive health.
  • Good source of Iron, Fe (44% DV).
  • Rich source of Sodium, Na (256% of Daily Value per 100g).
  • Rich source of Vitamin C, total ascorbic acid (74% of Daily Value per 100g).

About TACO SALAD SEASONING

Taco Salad Seasoning from Casa Fiesta is a dry blend designed to season ground meat or beans for taco salad preparations. Per 100 g it supplies 278 calories, 11.1 g protein, 55.6 g carbohydrates, 11.1 g fat, and 11.1 g fiber. The blend combines red chili pepper, dehydrated onion and garlic, paprika, potato flour, dehydrated bell peppers and green chilies, and citric acid with citrus-tinged cilantro. Maltodextrin and cottonseed oil aid in blending and dispersion. The recipe creates a mildly spiced, well-rounded taco flavor profile without excessive heat. Used in typical serving amounts of 9 g per batch, caloric impact per dish is minimal. A convenient pantry shortcut for Tex-Mex style cooking.

Ingredients

RED CHILI PEPPER, DEHYDRATED ONION, SALT, MALTODEXTRIN, PAPRIKA, POTATO FLOUR, SPICES, DEHYDRATED GARLIC, SUGAR, DEHYDRATED BELL PEPPER, COTTONSEED OIL, DEHYDRATED GREEN CHILIES, CITRIC ACID AND DEHYDRATED CILANTRO.

Dietary Information

TACO SALAD SEASONING is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in TACO SALAD SEASONING include Sodium, Na (256% DV) , Vitamin C, total ascorbic acid (74% DV) , and Iron, Fe (44% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 278 calories per 100 grams, TACO SALAD SEASONING gets 16% of its calories from protein, 80% from carbohydrates, and 36% from fat. This is moderately high, similar to many cooked grains and dairy products.

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