Sweeteners, for baking, brown, contains sugar and sucralose
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 0.0 MG | 1% | |
| Riboflavin | 0.0 MG | 1% | |
| Niacin | 0.1 MG | 1% | |
| Pantothenic acid | 0.1 MG | 2% | |
| Vitamin B-6 | 0.0 MG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 63 MG | 5% | |
| Iron, Fe | 1.6 MG | 9% | |
| Magnesium, Mg | 10 MG | 2% | |
| Phosphorus, P | 2 MG | 0% | |
| Potassium, K | 130 MG | 3% | |
| Sodium, Na | 11 MG | 0% | |
| Zinc, Zn | 0.1 MG | 1% | |
| Copper, Cu | 0.1 MG | 9% | |
| Manganese, Mn | 0.1 MG | 3% |
Nutrition Highlights
- Very low in fat (0g per 100g).
About Sweeteners, for baking, brown, contains sugar and sucralose
Derived from a blend of traditional sugar and the artificial sweetener sucralose, this baking sweetener offers a way to reduce calorie content while maintaining a familiar flavor profile. With 388 calories per 100 grams, it provides energy primarily from carbohydrates, but without any protein, fat, or fiber. The sucralose component delivers intense sweetness without contributing to the total caloric load, making it a popular choice for those looking to cut back on sugar intake while still enjoying baked goods.
In the kitchen, this sweetener can be substituted for regular brown sugar in recipes for cookies, cakes, muffins, and other baked treats. It helps achieve the desired texture and browning that brown sugar provides, while reducing overall sugar content. However, because it lacks the bulk and moisture-retaining properties of pure sugar, some recipes may require slight adjustments for optimal results. For those monitoring carbohydrate intake or managing blood sugar levels, this blend can be a useful tool, though it's important to consider individual dietary needs and preferences when incorporating it into a balanced eating plan.
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