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Longboard Vineyards, SWAI FILLETS

Frozen Fish & Seafood Longboard Vineyards, LLC Branded
53 Calories
11.5g Protein
0g Carbs
0.9g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 53
% Daily Value*
Total Fat 0.9g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 27mg 9%
Sodium 451mg 20%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 11.5g 23%
Vitamin D 0mcg 0%
Calcium 18mg 1%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 11.5g 93%
Carbs 0g 0%
Fat 0.9g 7%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 18 MG 1%
Iron, Fe 0 MG 0%
Sodium, Na 451 MG 20%

Nutrition Highlights

  • Low in calories with 53 kcal per 100g.
  • Good source of protein with 11.5g per 100g.
  • Very low in fat (0.9g per 100g).
  • Good source of Sodium, Na (20% DV).

About SWAI FILLETS

Super King Markets Swai Fillets by Longboard Vineyards are a lean, mild white fish with 53 calories, 11.5g protein, no carbs, and just 0.88g fat per 113g serving. Made from swai (Pangasius hypophthalmus) with water, sodium tripolyphosphate, citric acid, potassium citrate, and salt for moisture retention, they are a budget-friendly lean protein option. The very low fat content makes swai one of the leaner white fish options.

Ingredients

SWAI( PANGASIANODON HYPOPHTHALMUS), WATER, SODIUM TRIPOLYPHOSPHATE, CITRIC ACID, POTASSIUM CITRATE AND SALT.

Dietary Information

SWAI FILLETS is considered low-carb and keto-friendly, low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in SWAI FILLETS include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 53 calories per 100 grams, SWAI FILLETS gets 87% of its calories from protein, 0% from carbohydrates, and 15% from fat. This is lower than most foods and comparable to fruits and vegetables.

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