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Soymilk, original and vanilla, light, unsweetened, with added calcium, vitamins A and D
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Riboflavin | 0.2 MG | 13% | |
| Folate, total | 7 UG | 2% | |
| Vitamin B-12 | 0.2 UG | 10% | |
| Vitamin D (D2 + D3) | 1 UG | 5% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 123 MG | 9% | |
| Iron, Fe | 0.5 MG | 3% | |
| Magnesium, Mg | 13 MG | 3% | |
| Phosphorus, P | 103 MG | 8% | |
| Potassium, K | 117 MG | 2% | |
| Sodium, Na | 63 MG | 3% | |
| Zinc, Zn | 0.1 MG | 1% |
Nutrition Highlights
- Very low in calories (34 kcal per 100g), suitable for weight management.
- Very low in fat (0.9g per 100g).
About Soymilk, original and vanilla, light, unsweetened, with added calcium, vitamins A and D
Unsweetened light soymilk with added calcium and vitamins A and D is one of the cleaner plant milk options available. The carbohydrate content is low because no sugar is added, fat is minimal, and protein is modest. For people avoiding added sugars in their beverages, this is among the better functional options. It tastes noticeably less sweet than vanilla or flavored varieties and works well in savory recipes or plain coffee.
Dietary Information
Soymilk, original and vanilla, light, unsweetened, with added calcium, vitamins A and D is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 34 calories per 100 grams, Soymilk, original and vanilla, light, unsweetened, with added calcium, vitamins A and D gets 31% of its calories from protein, 45% from carbohydrates, and 23% from fat. This is lower than most foods and comparable to fruits and vegetables.
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