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Know what is on your plate.

Soup, cream of chicken, canned, prepared with equal volume milk

Explore the nutrition, choose your serving, and see how this food fits your day.

77 Calories
3.0g Protein
6.0g Carbs
4.6g Fat
0.1g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 3.0g 22%
Carbs 6.0g 44%
Fat 4.6g 34%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 77
% Daily Value*
Total Fat 4.6g 6%
Saturated Fat 1.9g 9%
Trans Fat 0g
Cholesterol 11mg 4%
Sodium 362mg 16%
Total Carbohydrate 6.0g 2%
Dietary Fiber 0.1g 0%
Total Sugars 0g
Protein 3.0g 6%
Vitamin D 0mcg 0%
Calcium 73mg 6%
Iron 0.3mg 2%
Potassium 110mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0.5 MG 1%
Thiamin 0.0 MG 3%
Riboflavin 0.1 MG 8%
Niacin 0.4 MG 2%
Pantothenic acid 0.2 MG 5%
Vitamin B-6 0.0 MG 2%
Folate, total 3 UG 1%
Vitamin B-12 0.2 UG 9%

Minerals

Nutrient Amount % DV
Calcium, Ca 73 MG 6%
Iron, Fe 0.3 MG 2%
Magnesium, Mg 7 MG 2%
Phosphorus, P 61 MG 5%
Potassium, K 110 MG 2%
Sodium, Na 362 MG 16%
Zinc, Zn 0.3 MG 2%
Copper, Cu 0.1 MG 6%
Manganese, Mn 0.2 MG 7%

Nutrition Highlights

  • Low in calories with 77 kcal per 100g.

About Soup, cream of chicken, canned, prepared with equal volume milk

Cream of chicken soup prepared with equal parts milk rather than water comes out richer and creamier than the water-prepared version, picking up protein and fat from the dairy. The base is thickened with starch and flavored with chicken and cream, making it a mild, comforting bowl that trends toward moderate fat and mostly refined carbohydrates. It is popular as a sauce base in casseroles as much as a standalone soup.

Calorie Breakdown

At 77 calories per 100 grams, Soup, cream of chicken, canned, prepared with equal volume milk gets 16% of its calories from protein, 31% from carbohydrates, and 54% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare Soup, cream of chicken, canned, prepared with equal volume milk

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