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Seeds, sesame butter, tahini, from raw and stone ground kernels

570 Calories
17.8g Protein
26.2g Carbs
48g Fat
9.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 570
% Daily Value*
Total Fat 48g 62%
Saturated Fat 6.7g 34%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 74mg 3%
Total Carbohydrate 26.2g 10%
Dietary Fiber 9.3g 33%
Total Sugars 0g
Protein 17.8g 36%
Vitamin D 0mcg 0%
Calcium 420mg 32%
Iron 2.5mg 14%
Potassium 414mg 9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 17.8g 19%
Carbs 26.2g 28%
Fat 48g 53%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 1.3 MG 107%
Riboflavin 0.5 MG 39%
Niacin 5.9 MG 37%
Pantothenic acid 0.7 MG 14%
Vitamin B-6 0.1 MG 9%
Folate, total 98 UG 25%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 3 UG 0%
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 420 MG 32%
Iron, Fe 2.5 MG 14%
Magnesium, Mg 96 MG 23%
Phosphorus, P 752 MG 60%
Potassium, K 414 MG 9%
Sodium, Na 74 MG 3%
Zinc, Zn 4.6 MG 42%
Copper, Cu 1.6 MG 180%
Manganese, Mn 1.5 MG 63%

Nutrition Highlights

  • Good source of protein with 17.8g per 100g.
  • High in dietary fiber (9.3g per 100g), supporting digestive health.
  • Good source of Calcium, Ca (32% DV).
  • Good source of Magnesium, Mg (23% DV).
  • Rich source of Phosphorus, P (60% of Daily Value per 100g).
  • Good source of Zinc, Zn (42% DV).

About Seeds, sesame butter, tahini, from raw and stone ground kernels

This creamy, spreadable paste is made from ground sesame seeds and is a staple in Middle Eastern and Mediterranean cuisines. It has a rich, nutty flavor and smooth texture that makes it incredibly versatile in both savory and sweet dishes. The grinding process breaks down the tough outer hulls of the seeds, creating a product that's easy to digest and can be used as a dip, sauce base, or ingredient in baked goods.

Nutritionally, this sesame seed paste is a powerhouse of healthy fats, plant-based protein, and essential minerals. It's particularly high in calcium, iron, and magnesium, making it valuable for bone health and energy production. The combination of protein and healthy fats provides sustained energy and helps with nutrient absorption. However, it's also calorie-dense, so portion control is important for those watching their caloric intake. The presence of both soluble and insoluble fiber supports digestive health, while the natural oils contain beneficial compounds that may help reduce inflammation.

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