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School Lunch, pizza, sausage topping, thick crust, whole grain, frozen, cooked

Fast Foods Sr Legacy
257 Calories
13.3g Protein
30.6g Carbs
9.1g Fat
4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 257
% Daily Value*
Total Fat 9.1g 12%
Saturated Fat 4.2g 21%
Trans Fat 0.2g
Cholesterol 26mg 9%
Sodium 433mg 19%
Total Carbohydrate 30.6g 11%
Dietary Fiber 4g 14%
Total Sugars 3.7g
Protein 13.3g 27%
Vitamin D 0mcg 0%
Calcium 168mg 13%
Iron 2.2mg 12%
Potassium 282mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 13.3g 25%
Carbs 30.6g 58%
Fat 9.1g 17%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0.4 MG 0%
Thiamin 0.3 MG 27%
Riboflavin 0.3 MG 24%
Niacin 4.1 MG 26%
Pantothenic acid 0.4 MG 9%
Vitamin B-6 0.1 MG 7%
Folate, total 81 UG 20%
Choline, total 29.1 MG 5%
Vitamin B-12 0.3 UG 14%
Vitamin A, RAE 60 UG 7%
Vitamin E (alpha-tocopherol) 0.8 MG 5%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 3.3 UG 3%

Minerals

Nutrient Amount % DV
Calcium, Ca 168 MG 13%
Iron, Fe 2.2 MG 12%
Magnesium, Mg 23 MG 5%
Phosphorus, P 279 MG 22%
Potassium, K 282 MG 6%
Sodium, Na 433 MG 19%
Zinc, Zn 1.6 MG 15%
Copper, Cu 0.1 MG 14%
Manganese, Mn 0.4 MG 16%
Selenium, Se 25 UG 45%

Nutrition Highlights

  • Good source of protein with 13.3g per 100g.
  • Good source of dietary fiber (4g per 100g).
  • Good source of Phosphorus, P (22% DV).
  • Good source of Selenium, Se (45% DV).
  • Good source of Thiamin (27% DV).
  • Good source of Riboflavin (24% DV).

About School Lunch, pizza, sausage topping, thick crust, whole grain, frozen, cooked

A savory baked dish featuring a hearty crust made with whole grains, topped with savory sausage, tomato-based sauce, and melted cheese. This meal provides a good balance of macronutrients, with a notable protein content from the sausage and cheese, making it a satisfying option for those needing a filling meal. The whole grain crust adds dietary fiber, which supports digestive health and helps maintain steady energy levels. However, it's important to be mindful of the sodium and saturated fat content, which can be higher due to the processed meat and cheese.

Commonly enjoyed as a quick and convenient lunch or dinner, this dish is often found in school cafeterias and frozen food aisles. It can be paired with a side salad or steamed vegetables to boost its vitamin and mineral content. While it's a popular choice for its flavor and ease of preparation, those watching their calorie or fat intake may want to enjoy it in moderation or opt for lighter toppings and crust options. Overall, it's a versatile and comforting meal that fits well into a balanced diet when consumed thoughtfully.

Dietary Information

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