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Fast foods, bagel, with breakfast steak, egg, cheese, and condiments

Fast Foods Sr Legacy
282 Calories
16.0g Protein
23.0g Carbs
14.1g Fat
0.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 282
% Daily Value*
Total Fat 14.1g 18%
Saturated Fat 5.4g 27%
Trans Fat 0g
Cholesterol 130mg 43%
Sodium 642mg 28%
Total Carbohydrate 23.0g 8%
Dietary Fiber 0.2g 1%
Total Sugars 3.0g
Protein 16.0g 32%
Vitamin D 15mcg 75%
Calcium 93mg 7%
Iron 2.1mg 11%
Potassium 145mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 16.0g 30%
Carbs 23.0g 43%
Fat 14.1g 27%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.2 MG 20%
Riboflavin 0.3 MG 20%
Niacin 3.4 MG 21%
Pantothenic acid 0.8 MG 15%
Vitamin B-6 0.1 MG 8%
Folate, total 47 UG 12%
Choline, total 82.2 MG 15%
Vitamin B-12 1.3 UG 53%
Vitamin A, RAE 83 UG 9%
Vitamin E (alpha-tocopherol) 0.6 MG 4%
Vitamin D (D2 + D3) 0.4 UG 2%
Vitamin K (phylloquinone) 3.4 UG 3%

Minerals

Nutrient Amount % DV
Calcium, Ca 93 MG 7%
Iron, Fe 2.1 MG 11%
Magnesium, Mg 22 MG 5%
Phosphorus, P 204 MG 16%
Potassium, K 145 MG 3%
Sodium, Na 642 MG 28%
Zinc, Zn 2.2 MG 20%
Copper, Cu 0.3 MG 37%
Manganese, Mn 0.2 MG 8%
Selenium, Se 25.1 UG 46%

Nutrition Highlights

  • Good source of protein with 16.0g per 100g.
  • Good source of Sodium, Na (28% DV).
  • Good source of Zinc, Zn (20% DV).
  • Good source of Copper, Cu (37% DV).
  • Good source of Selenium, Se (46% DV).
  • Good source of Thiamin (20% DV).

About Fast foods, bagel, with breakfast steak, egg, cheese, and condiments

This breakfast sandwich is a hearty, savory option that combines protein-rich steak, eggs, and cheese layered on a soft bagel, often topped with condiments like ketchup or hot sauce. With 282 calories per 100 grams, it provides a substantial amount of energy, making it a filling choice for those needing a quick, high-protein meal. The 16 grams of protein support muscle repair and satiety, while the 23 grams of carbohydrates offer a quick energy source. However, it's worth noting the 14.1 grams of fat, which includes saturated fat from the cheese and steak, so moderation is key for those monitoring their fat intake. The low fiber content (0.2 grams) means it may not be as gut-friendly as whole-grain or vegetable-rich options.

Commonly enjoyed as a convenient on-the-go breakfast, this sandwich is a staple at fast-food chains and delis. It’s often paired with coffee or juice for a complete morning meal. While it’s not the lightest option, it can be balanced by adding a side of fruit or a small salad to increase fiber and micronutrients. For those looking to make it slightly healthier, opting for a whole-grain bagel or reducing the cheese can help cut down on refined carbs and saturated fat. Whether you’re fueling up for a busy day or indulging in a savory treat, this sandwich delivers bold flavors and satisfying sustenance.

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