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Sauce, tomato chili sauce, bottled, with salt

92 Calories
2.5g Protein
19.8g Carbs
0.3g Fat
2.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 92
% Daily Value*
Total Fat 0.3g 0%
Saturated Fat 0.0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,338mg 58%
Total Carbohydrate 19.8g 7%
Dietary Fiber 2.4g 9%
Total Sugars 13.3g
Protein 2.5g 5%
Vitamin D 0mcg 0%
Calcium 20mg 2%
Iron 0.8mg 4%
Potassium 370mg 8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.5g 11%
Carbs 19.8g 88%
Fat 0.3g 1%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 16 MG 18%
Thiamin 0.1 MG 8%
Riboflavin 0.1 MG 5%
Niacin 1.6 MG 10%
Vitamin B-6 0.2 MG 9%
Folate, total 9 UG 2%
Choline, total 13.7 MG 2%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 34 UG 4%
Vitamin E (alpha-tocopherol) 1.9 MG 13%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 5.2 UG 4%

Minerals

Nutrient Amount % DV
Calcium, Ca 20 MG 2%
Iron, Fe 0.8 MG 4%
Magnesium, Mg 12 MG 3%
Phosphorus, P 52 MG 4%
Potassium, K 370 MG 8%
Sodium, Na 1,338 MG 58%
Zinc, Zn 0.2 MG 1%
Copper, Cu 0.1 MG 14%
Selenium, Se 1.1 UG 2%

Nutrition Highlights

  • Low in calories with 92 kcal per 100g.
  • Very low in fat (0.3g per 100g).
  • Rich source of Sodium, Na (58% of Daily Value per 100g).

About Sauce, tomato chili sauce, bottled, with salt

This vibrant, tangy condiment is a staple in many cuisines, known for its bold flavor and versatility. Made from tomatoes, chili peppers, and a blend of spices, it offers a unique combination of heat and sweetness. Its deep red color and smooth texture make it an appealing addition to a variety of dishes. While it is relatively low in calories, it contains a moderate amount of carbohydrates, primarily from the natural sugars in tomatoes and added ingredients. The presence of fiber, though modest, can contribute to digestive health, and the protein content, while not high, adds a small nutritional boost.

This sauce is widely used as a flavor enhancer in cooking, from drizzling over grilled meats and vegetables to stirring into soups and stews for an extra kick. It’s also a popular dipping sauce for snacks like fries, spring rolls, or nachos. For those mindful of their sodium intake, it’s worth noting that this sauce often contains added salt, so moderation is key. Its bold flavor means a little goes a long way, making it a great option for adding depth to meals without overwhelming them. Whether you’re spicing up a stir-fry or adding a zesty touch to a sandwich, this condiment is a pantry essential for those who enjoy a bit of heat in their meals.

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