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Kroger, SANDWICH SLIMS, HONEY WHEAT
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.2 MG | 18% | |
| Niacin | 3.7 MG | 23% | |
| Folate, total | 56 UG | 14% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 186 MG | 14% | |
| Iron, Fe | 2.5 MG | 14% | |
| Sodium, Na | 372 MG | 16% |
Nutrition Highlights
- High in dietary fiber (11.6g per 100g), supporting digestive health.
- Good source of Niacin (23% DV).
About SANDWICH SLIMS, HONEY WHEAT
Kroger Honey Wheat Sandwich Slims are thin sandwich rolls with 209 calories per 43g serving, providing 9.3g protein, 46.5g carbs, and an exceptional 11.6g of fiber per 100g. Made with whole wheat flour, oats, honey, and cellulose, these slims are an outstanding high-fiber, lower-calorie bread option for everyday sandwiches.
Ingredients
WATER, WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CELLULOSE, ROLLED OATS, HONEY, WHEAT GLUTEN, YEAST, WHEAT BRAN. CONTAINS 2% OR LESS OF: SUGAR, SOYBEAN OIL, DOUGH CONDITIONERS (MONOGLYCERIDES, DATEM, ASCORBIC ACID), SALT, POLYDEXTROSE, CALCIUM PROPIONATE (PRESERVATIVE), VINEGAR, XANTHAN GUM, CALCIUM SULFATE, SORBIC ACID, REBAUDIOSIDE A.
Dietary Information
SANDWICH SLIMS, HONEY WHEAT is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in SANDWICH SLIMS, HONEY WHEAT include Niacin (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 209 calories per 100 grams, SANDWICH SLIMS, HONEY WHEAT gets 18% of its calories from protein, 89% from carbohydrates, and 15% from fat. This is moderately high, similar to many cooked grains and dairy products.
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