CALISE BAKERY, BULKIE ROLLS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 98 MG | 8% | |
| Iron, Fe | 3.0 MG | 16% | |
| Sodium, Na | 508 MG | 22% |
Nutrition Highlights
- Good source of protein with 11.5g per 100g.
- Good source of Sodium, Na (22% DV).
About CALISE BAKERY, BULKIE ROLLS
Bulkie rolls from Calise are a New England staple: enriched white flour with a dusting of corn flour and tiny amounts of turmeric and paprika that give the crust its slightly yellow tinge. Fiber is minimal and these are primarily starch. The turmeric is cosmetic at the quantities used in commercial bread dough. Soft interior, slightly firm crust - a mild, neutral roll that pairs with basically anything. A regional comfort food best understood as a solid white dinner roll with regional character.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR UNBLEACHED, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHEAT GLUTEN, YEAST, SOYBEAN OIL, CONTAINS LESS THAN 2% OF: CALCIUM PROPIONATE (TO RETAIN FRESHNESS), CORN FLOUR, TURMERIC, MONO & DIGLYCERIDES, PAPRIKA, NATURAL AND ARTIFICIAL FLAVORS, ASCORBIC ACID, ENZYMES, CALCIUM SULFATE, SALT, SUGAR.
Dietary Information
Notable micronutrients in CALISE BAKERY, BULKIE ROLLS include Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 279 calories per 100 grams, CALISE BAKERY, BULKIE ROLLS gets 16% of its calories from protein, 71% from carbohydrates, and 11% from fat. This is moderately high, similar to many cooked grains and dairy products.
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