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Salad Dressing, mayonnaise, light, SMART BALANCE, Omega Plus light

Fats and Oils Sr Legacy
333 Calories
1.5g Protein
9.4g Carbs
34.2g Fat
0.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 333
% Daily Value*
Total Fat 34.2g 44%
Saturated Fat 3.3g 16%
Trans Fat 0.1g
Cholesterol 33mg 11%
Sodium 848mg 37%
Total Carbohydrate 9.4g 3%
Dietary Fiber 0.2g 1%
Total Sugars 5.4g
Protein 1.5g 3%
Vitamin D 0mcg 0%
Calcium 13mg 1%
Iron 0.3mg 2%
Potassium 63mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.5g 3%
Carbs 9.4g 21%
Fat 34.2g 76%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.0 MG 1%
Riboflavin 0.0 MG 2%
Niacin 0.0 MG 0%
Pantothenic acid 0.3 MG 5%
Vitamin B-6 0.0 MG 1%
Vitamin B-12 0.2 UG 7%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 10.4 MG 69%
Vitamin K (phylloquinone) 65.8 UG 55%

Minerals

Nutrient Amount % DV
Calcium, Ca 13 MG 1%
Iron, Fe 0.3 MG 2%
Magnesium, Mg 2 MG 0%
Phosphorus, P 27 MG 2%
Potassium, K 63 MG 1%
Sodium, Na 848 MG 37%
Zinc, Zn 0.2 MG 2%
Copper, Cu 0.0 MG 2%
Manganese, Mn 0.0 MG 1%
Selenium, Se 4.4 UG 8%

Nutrition Highlights

  • Good source of Sodium, Na (37% DV).
  • Rich source of Vitamin E (alpha-tocopherol) (69% of Daily Value per 100g).
  • Rich source of Vitamin K (phylloquinone) (55% of Daily Value per 100g).

About Salad Dressing, mayonnaise, light, SMART BALANCE, Omega Plus light

This creamy condiment is a lighter take on traditional mayonnaise, designed to offer the familiar texture and flavor with fewer calories and less fat. It is crafted using a blend of oils rich in omega-3 fatty acids, making it a heart-healthy option for those mindful of their dietary fat intake. With only 333 calories per 100 grams and a reduced fat content of 34.2 grams, it provides a lighter alternative while still delivering the smooth, tangy taste that complements a variety of dishes. The inclusion of omega-3s supports cardiovascular health, and its low protein and fiber content make it a versatile addition rather than a significant source of these nutrients.

Commonly used as a spread for sandwiches, a base for dips, or a dressing for salads, this product enhances flavor without overwhelming the dish. Its light consistency makes it ideal for those seeking to reduce calorie intake while still enjoying creamy textures. It can also be mixed with herbs, spices, or citrus for a customized flavor boost. For health-conscious individuals, it offers a way to enjoy the indulgence of mayonnaise with added nutritional benefits, particularly for those aiming to increase their intake of beneficial fats.

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