Breadsmith Franchising, ROSEMARY GARLIC CIABATTA BREAD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.0 MG | 6% | |
| Sodium, Na | 429 MG | 19% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Good source of dietary fiber (2.9g per 100g).
About ROSEMARY GARLIC CIABATTA BREAD
This rosemary garlic ciabatta keeps its ingredient list short: unbleached wheat flour, water, salt, dried garlic, dried rosemary and yeast, no preservatives or added sugar. A 35 gram serving has 200 calories, 8.57g protein, 0g fat, 40g carbs and 2.9g fiber.
Ingredients
UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, DRIED GARLIC, DRIED ROSEMARY, YEAST..
Dietary Information
ROSEMARY GARLIC CIABATTA BREAD is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 200 calories per 100 grams, ROSEMARY GARLIC CIABATTA BREAD gets 17% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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