Bimbo Bakeries — RESTAURANT STYLE TEXAS TOAST BREAD, RESTAURANT STYLE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.2 MG | 18% | |
| Niacin | 3.7 MG | 23% | |
| Folate, total | 98 UG | 25% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 209 MG | 16% | |
| Iron, Fe | 2.6 MG | 14% | |
| Potassium, K | 70 MG | 1% | |
| Sodium, Na | 442 MG | 19% |
Nutrition Highlights
- Very low in fat (2.3g per 100g).
- Good source of dietary fiber (4.7g per 100g).
- Good source of Niacin (23% DV).
- Good source of Folate, total (25% DV).
About RESTAURANT STYLE TEXAS TOAST BREAD, RESTAURANT STYLE
Rainbo Enriched Hamburger Buns are a standard commercial white bun built on enriched wheat flour with soybean oil, sugar, and a full complement of dough conditioners and preservatives. Soft and neutral in flavor, they provide a compliant backdrop for burgers without distracting from the filling. There is nothing remarkable about the ingredient list, and like most commercial burger buns they are refined-carbohydrate dominant.
Ingredients
ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), WATER, SUGAR, CELLULOSE FIBER, MODIFIED WHEAT STARCH, WHEAT GLUTEN, YEAST, SALT, SOYBEAN OIL, CALCIUM SULFATE, CALCIUM PROPIONATE (PRESERVATIVE), MONOGLYCERIDES, GRAIN VINEGAR, DATEM, CITRIC ACID, MONOCALCIUM PHOSPHATE, SOY LECITHIN,POTASSIUM IODATE.
Dietary Information
RESTAURANT STYLE TEXAS TOAST BREAD, RESTAURANT STYLE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in RESTAURANT STYLE TEXAS TOAST BREAD, RESTAURANT STYLE include Folate, total (25% DV) , and Niacin (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 233 calories per 100 grams, RESTAURANT STYLE TEXAS TOAST BREAD, RESTAURANT STYLE gets 12% of its calories from protein, 84% from carbohydrates, and 9% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Bimbo Bakeries — RESTAURANT STYLE TEXAS TOAST BREAD, RESTAURANT STYLE
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