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Puddings, coconut cream, dry mix, regular, prepared with whole milk

Sweets Sr Legacy
114 Calories
3g Protein
17.7g Carbs
3.8g Fat
0.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 114
% Daily Value*
Total Fat 3.8g 5%
Saturated Fat 2.6g 13%
Trans Fat 0g
Cholesterol 12mg 4%
Sodium 162mg 7%
Total Carbohydrate 17.7g 6%
Dietary Fiber 0.2g 1%
Total Sugars 0g
Protein 3g 6%
Vitamin D 0mcg 0%
Calcium 111mg 9%
Iron 0.2mg 1%
Potassium 157mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3g 12%
Carbs 17.7g 72%
Fat 3.8g 16%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0.7 MG 1%
Thiamin 0.0 MG 3%
Riboflavin 0.1 MG 11%
Niacin 0.1 MG 1%
Pantothenic acid 0.3 MG 6%
Vitamin B-6 0.1 MG 8%
Folate, total 4 UG 1%
Vitamin B-12 0.3 UG 10%
Vitamin A, RAE 26 UG 3%

Minerals

Nutrient Amount % DV
Calcium, Ca 111 MG 9%
Iron, Fe 0.2 MG 1%
Magnesium, Mg 16 MG 4%
Phosphorus, P 88 MG 7%
Potassium, K 157 MG 3%
Sodium, Na 162 MG 7%
Zinc, Zn 0.4 MG 3%
Copper, Cu 0.0 MG 3%
Manganese, Mn 0.0 MG 2%
Selenium, Se 2.3 UG 4%

Nutrition Highlights

  • Low in calories with 114 kcal per 100g.

About Puddings, coconut cream, dry mix, regular, prepared with whole milk

This creamy dessert is a rich blend of coconut cream and whole milk, offering a smooth, indulgent texture and a subtle tropical flavor. While it may seem like a decadent treat, it does provide some nutritional value, particularly from the dairy base. The whole milk contributes a modest amount of protein and essential nutrients like calcium and vitamin D, which support bone health. However, it's also relatively high in carbohydrates and contains a small amount of fat, making it a calorie-dense option best enjoyed in moderation.

In terms of culinary use, this dessert is incredibly versatile. It can be served chilled as a standalone treat or used as a filling for pies, tarts, and layered desserts. Its mild coconut flavor pairs well with tropical fruits like mango or pineapple, and it can be enhanced with toppings such as toasted coconut flakes or a drizzle of dark chocolate for added texture and taste. For those mindful of their diet, portion control is key, and lighter versions can be made by using low-fat milk or plant-based alternatives to reduce calories and fat content.

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