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Know what is on your plate.

Pork, fresh, variety meats and by-products, chitterlings, raw

Pork Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

182 Calories
7.6g Protein
0g Carbs
16.6g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 7.6g 32%
Carbs 0g 0%
Fat 16.6g 68%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 182
% Daily Value*
Total Fat 16.6g 21%
Saturated Fat 7.6g 38%
Trans Fat 0g
Cholesterol 154mg 51%
Sodium 24mg 1%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 7.6g 15%
Vitamin D 0mcg 0%
Calcium 16mg 1%
Iron 1.0mg 6%
Potassium 18mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.1 MG 1%
Thiamin 0.0 MG 2%
Riboflavin 0.1 MG 7%
Niacin 0.2 MG 1%
Pantothenic acid 0.2 MG 5%
Vitamin B-6 0.0 MG 1%
Folate, total 3 UG 1%
Vitamin B-12 0.8 UG 34%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 0.2 MG 1%
Vitamin K (phylloquinone) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 16 MG 1%
Iron, Fe 1.0 MG 6%
Magnesium, Mg 6 MG 1%
Phosphorus, P 48 MG 4%
Potassium, K 18 MG 0%
Sodium, Na 24 MG 1%
Zinc, Zn 1.0 MG 9%
Copper, Cu 0.1 MG 8%
Manganese, Mn 0.1 MG 2%
Selenium, Se 15.1 UG 27%

Nutrition Highlights

  • Good source of Selenium, Se (27% DV).
  • Good source of Vitamin B-12 (34% DV).

About Pork, fresh, variety meats and by-products, chitterlings, raw

Chitterlings, the cleaned small intestines of the pig, are mostly fat with modest protein and no carbohydrate. The raw fat content is very high. They require extensive cleaning and long cooking to become edible and palatable, a process central to the tradition of their preparation in Southern American cuisine and in West African cooking. Boiled or deep-fried after preparation, they have a rich, slightly chewy texture that is entirely unlike other pork cuts.

Dietary Information

Pork, fresh, variety meats and by-products, chitterlings, raw is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in Pork, fresh, variety meats and by-products, chitterlings, raw include Vitamin B-12 (34% DV) , and Selenium, Se (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 182 calories per 100 grams, Pork, fresh, variety meats and by-products, chitterlings, raw gets 17% of its calories from protein, 0% from carbohydrates, and 82% from fat. This is moderate, similar to many lean proteins and whole grains.

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