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Know what is on your plate.

Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered

Pork Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

233 Calories
12.5g Protein
0g Carbs
20.3g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 12.5g 38%
Carbs 0g 0%
Fat 20.3g 62%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 233
% Daily Value*
Total Fat 20.3g 26%
Saturated Fat 9.5g 48%
Trans Fat 0g
Cholesterol 277mg 92%
Sodium 18mg 1%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 12.5g 25%
Vitamin D 0mcg 0%
Calcium 25mg 2%
Iron 1.5mg 8%
Potassium 14mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.0 MG 1%
Riboflavin 0.0 MG 4%
Niacin 0.1 MG 1%
Pantothenic acid 0.1 MG 2%
Vitamin B-6 0 MG 0%
Folate, total 1 UG 0%
Choline, total 471 MG 86%
Vitamin B-12 0.4 UG 18%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 0.2 MG 2%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 25 MG 2%
Iron, Fe 1.5 MG 8%
Magnesium, Mg 9 MG 2%
Phosphorus, P 66 MG 5%
Potassium, K 14 MG 0%
Sodium, Na 18 MG 1%
Zinc, Zn 1.9 MG 17%
Copper, Cu 0.0 MG 5%
Manganese, Mn 0.1 MG 4%
Selenium, Se 27 UG 49%

Nutrition Highlights

  • Good source of protein with 12.5g per 100g.
  • Good source of Selenium, Se (49% DV).
  • Rich source of Choline, total (86% of Daily Value per 100g).

About Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered

Frozen raw pork ears are used across Latin American, Asian, and Southern cuisines. They are built from skin, cartilage, and a thin layer of underlying fat, which gives them a gelatinous texture when cooked. Protein is solid, fat is moderate, and there is a small amount of carbohydrate from the connective tissue. They need long simmering before any secondary preparation.

Dietary Information

Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered include Choline, total (86% DV) , and Selenium, Se (49% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 233 calories per 100 grams, Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered gets 21% of its calories from protein, 0% from carbohydrates, and 78% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered

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