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Pork, fresh, separable fat, cooked

Pork Products Sr Legacy
626 Calories
7.1g Protein
0g Carbs
66.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 626
% Daily Value*
Total Fat 66.1g 85%
Saturated Fat 23.9g 119%
Trans Fat 0.5g
Cholesterol 79mg 26%
Sodium 56mg 2%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 7.1g 14%
Vitamin D 72mcg 360%
Calcium 22mg 2%
Iron 0.5mg 3%
Potassium 125mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.1g 10%
Carbs 0g 0%
Fat 66.1g 90%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.2 MG 18%
Riboflavin 0.2 MG 15%
Niacin 3.1 MG 20%
Pantothenic acid 0.5 MG 10%
Vitamin B-6 0.2 MG 11%
Folate, total 0 UG 0%
Choline, total 32.9 MG 6%
Vitamin B-12 0.5 UG 23%
Vitamin A, RAE 24 UG 3%
Vitamin E (alpha-tocopherol) 0 MG 0%
Vitamin D (D2 + D3) 1.8 UG 9%
Vitamin K (phylloquinone) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 22 MG 2%
Iron, Fe 0.5 MG 3%
Magnesium, Mg 9 MG 2%
Phosphorus, P 109 MG 9%
Potassium, K 125 MG 3%
Sodium, Na 56 MG 2%
Zinc, Zn 0.8 MG 7%
Copper, Cu 0.1 MG 10%
Manganese, Mn 0.0 MG 0%
Selenium, Se 11.5 UG 21%

Nutrition Highlights

  • Good source of Selenium, Se (21% DV).
  • Good source of Niacin (20% DV).
  • Good source of Vitamin B-12 (23% DV).

About Pork, fresh, separable fat, cooked

Cooked separable pork fat, with essentially no protein and almost no carbohydrates, is as close to pure fat as any food category gets. The fat has been rendered through cooking, concentrating it further. This USDA entry exists for tracking purposes rather than as a consumer product. Anyone reducing dietary fat would obviously avoid this; for those in traditional cooking contexts, rendered pork fat is used as a cooking medium or flavor base.

Dietary Information

Pork, fresh, separable fat, cooked is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in Pork, fresh, separable fat, cooked include Vitamin B-12 (23% DV) , Selenium, Se (21% DV) , and Niacin (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 626 calories per 100 grams, Pork, fresh, separable fat, cooked gets 5% of its calories from protein, 0% from carbohydrates, and 95% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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