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Know what is on your plate.

Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, roasted

Pork Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

219 Calories
29.2g Protein
0g Carbs
11.4g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 29.2g 72%
Carbs 0g 0%
Fat 11.4g 28%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 219
% Daily Value*
Total Fat 11.4g 15%
Saturated Fat 4.1g 20%
Trans Fat 0g
Cholesterol 99mg 33%
Sodium 72mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 29.2g 58%
Vitamin D 30mcg 150%
Calcium 12mg 1%
Iron 1.0mg 5%
Potassium 486mg 10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.7 MG 55%
Riboflavin 0.3 MG 22%
Niacin 8.1 MG 51%
Pantothenic acid 1.6 MG 32%
Vitamin B-6 0.5 MG 31%
Folate, total 0 UG 0%
Choline, total 100.3 MG 18%
Vitamin B-12 0.9 UG 38%
Vitamin A, RAE 1 UG 0%
Vitamin E (alpha-tocopherol) 0.3 MG 2%
Vitamin D (D2 + D3) 0.7 UG 4%
Vitamin K (phylloquinone) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 12 MG 1%
Iron, Fe 1.0 MG 5%
Magnesium, Mg 26 MG 6%
Phosphorus, P 294 MG 24%
Potassium, K 486 MG 10%
Sodium, Na 72 MG 3%
Zinc, Zn 2.7 MG 24%
Copper, Cu 0.1 MG 9%
Manganese, Mn 0.0 MG 1%
Selenium, Se 48.5 UG 88%

Nutrition Highlights

  • Excellent source of protein with 29.2g per 100g, great for muscle building and recovery.
  • Good source of Phosphorus, P (24% DV).
  • Good source of Zinc, Zn (24% DV).
  • Rich source of Selenium, Se (88% of Daily Value per 100g).
  • Rich source of Thiamin (55% of Daily Value per 100g).
  • Good source of Riboflavin (22% DV).

About Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, roasted

Boneless country-style ribs, lean only and roasted, land at a similar fat level to their bone-in broiled counterpart, with protein slightly ahead. Roasting brings out a deeper caramelization on the exterior than braising would, and the boneless format makes portioning straightforward. These are a practical middle ground between a chop and a true rib rack.

Dietary Information

Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, roasted is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, roasted include Selenium, Se (88% DV) , Thiamin (55% DV) , Niacin (51% DV) , Vitamin B-12 (38% DV) , and Pantothenic acid (32% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 219 calories per 100 grams, Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, roasted gets 53% of its calories from protein, 0% from carbohydrates, and 47% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, roasted

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