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Pork, cured, ham -- water added, shank, bone-in, separable lean and fat, unheated
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0.3 MG | 26% | |
| Riboflavin | 0.2 MG | 14% | |
| Niacin | 3.4 MG | 21% | |
| Pantothenic acid | 0.4 MG | 9% | |
| Vitamin B-6 | 0.2 MG | 14% | |
| Folate, total | 1 UG | 0% | |
| Choline, total | 68.6 MG | 12% | |
| Vitamin B-12 | 0.3 UG | 13% | |
| Vitamin A, RAE | 9 UG | 1% | |
| Vitamin E (alpha-tocopherol) | 0.3 MG | 2% | |
| Vitamin K (phylloquinone) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 7 MG | 1% | |
| Iron, Fe | 0.7 MG | 4% | |
| Magnesium, Mg | 17 MG | 4% | |
| Phosphorus, P | 214 MG | 17% | |
| Potassium, K | 219 MG | 5% | |
| Sodium, Na | 964 MG | 42% | |
| Zinc, Zn | 1.8 MG | 17% | |
| Copper, Cu | 0.1 MG | 11% | |
| Manganese, Mn | 0.0 MG | 1% | |
| Selenium, Se | 35.7 UG | 65% |
Nutrition Highlights
- Good source of protein with 16.7g per 100g.
- Good source of Sodium, Na (42% DV).
- Rich source of Selenium, Se (65% of Daily Value per 100g).
- Good source of Thiamin (26% DV).
- Good source of Niacin (21% DV).
About Pork, cured, ham -- water added, shank, bone-in, separable lean and fat, unheated
Shank-end bone-in ham with water added, lean and fat included, unheated. The shank's tight muscle structure combined with added-water processing produces a dense, somewhat gelatinous texture raw. Fat is moderate and protein sits below what a comparable natural-juice shank would deliver. Sodium is high before cooking even begins. Best used in long-cooked applications.
Dietary Information
Pork, cured, ham -- water added, shank, bone-in, separable lean and fat, unheated is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in Pork, cured, ham -- water added, shank, bone-in, separable lean and fat, unheated include Selenium, Se (65% DV) , Sodium, Na (42% DV) , Thiamin (26% DV) , and Niacin (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 167 calories per 100 grams, Pork, cured, ham -- water added, shank, bone-in, separable lean and fat, unheated gets 40% of its calories from protein, 2% from carbohydrates, and 59% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare Pork, cured, ham -- water added, shank, bone-in, separable lean and fat, unheated
See how Pork, cured, ham -- water added, shank, bone-in, separable lean and fat, unheated compares to other foods in terms of nutrition:
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