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Know what is on your plate.

Pork, cured, ham and water product, shank, bone-in, separable lean only, heated, roasted

Pork Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

132 Calories
21.7g Protein
1.3g Carbs
4.5g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 21.7g 79%
Carbs 1.3g 5%
Fat 4.5g 16%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 132
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 1.5g 7%
Trans Fat 0.0g
Cholesterol 72mg 24%
Sodium 1,045mg 45%
Total Carbohydrate 1.3g 0%
Dietary Fiber 0g 0%
Total Sugars 1.3g
Protein 21.7g 43%
Vitamin D 0mcg 0%
Calcium 9mg 1%
Iron 1.2mg 7%
Potassium 224mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.4 MG 33%
Riboflavin 0.2 MG 15%
Niacin 4.6 MG 29%
Pantothenic acid 0.6 MG 12%
Vitamin B-6 0.4 MG 24%
Folate, total 2 UG 1%
Choline, total 103.3 MG 19%
Vitamin B-12 0.5 UG 19%
Vitamin A, RAE 11 UG 1%
Vitamin E (alpha-tocopherol) 0.3 MG 2%
Vitamin K (phylloquinone) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 9 MG 1%
Iron, Fe 1.2 MG 7%
Magnesium, Mg 15 MG 4%
Phosphorus, P 202 MG 16%
Potassium, K 224 MG 5%
Sodium, Na 1,045 MG 45%
Zinc, Zn 2.8 MG 26%
Copper, Cu 0.1 MG 11%
Manganese, Mn 0.0 MG 1%
Selenium, Se 45.3 UG 82%

Nutrition Highlights

  • Excellent source of protein with 21.7g per 100g, great for muscle building and recovery.
  • Good source of Sodium, Na (45% DV).
  • Good source of Zinc, Zn (26% DV).
  • Rich source of Selenium, Se (82% of Daily Value per 100g).
  • Good source of Thiamin (33% DV).
  • Good source of Niacin (29% DV).

About Pork, cured, ham and water product, shank, bone-in, separable lean only, heated, roasted

Shank ham with water product, bone-in, lean only, roasted, is among the higher-protein versions in this category. The shank cut is well-worked muscle with good flavor and a firm, dense texture after roasting. Fat is trimmed to the separable lean portion, so what's left is mostly protein with a small fat contribution. Sodium is elevated, as with all cured ham.

Dietary Information

Pork, cured, ham and water product, shank, bone-in, separable lean only, heated, roasted is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Pork, cured, ham and water product, shank, bone-in, separable lean only, heated, roasted include Selenium, Se (82% DV) , Sodium, Na (45% DV) , Thiamin (33% DV) , Niacin (29% DV) , and Zinc, Zn (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 132 calories per 100 grams, Pork, cured, ham and water product, shank, bone-in, separable lean only, heated, roasted gets 66% of its calories from protein, 4% from carbohydrates, and 30% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Pork, cured, ham and water product, shank, bone-in, separable lean only, heated, roasted

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