RUTHERFORD & MEYER, PLUM FRUIT PASTE, PLUM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Very low in fat (0g per 100g).
About PLUM FRUIT PASTE, PLUM
Rutherford and Meyer Plum Fruit Paste is a dense, sliceable confection made from plum pulp, sugar, glucose, dextrose, fruit pectin as a gelling agent, citric and tartaric acids as acidity regulators, sodium citrate, and natural flavor. Per 100 g it delivers 333 calories almost entirely from carbohydrates. Fruit pastes, or pate de fruits, are a traditional European confectionery style used as an accompaniment to cheese boards, particularly aged cheeses where the sweet-tart fruit flavor contrasts the savory salt. Free from gluten and dairy. Suitable for vegetarians. Contains no artificial colors or preservatives.
Ingredients
PLUM PULP, SUGAR, GLUCOSE, DEXTROSE, GELLING AGENT (FRUIT PECTIN), ACIDITY REGULATORS (CITRIC ACID, TARTARIC ACID, SODIUM CITRATE), NATURAL FLAVOR
Dietary Information
PLUM FRUIT PASTE, PLUM is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 333 calories per 100 grams, PLUM FRUIT PASTE, PLUM gets 0% of its calories from protein, 100% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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