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Pinon Nuts, roasted (Navajo)

541 Calories
7.4g Protein
51.1g Carbs
34.1g Fat
43.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 541
% Daily Value*
Total Fat 34.1g 44%
Saturated Fat 3.2g 16%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 310mg 13%
Total Carbohydrate 51.1g 19%
Dietary Fiber 43.4g 155%
Total Sugars 0g
Protein 7.4g 15%
Vitamin D 0mcg 0%
Calcium 18mg 1%
Iron 3.5mg 20%
Potassium 458mg 10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.4g 8%
Carbs 51.1g 55%
Fat 34.1g 37%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.2 MG 18%
Riboflavin 0.2 MG 17%
Niacin 1.6 MG 10%
Pantothenic acid 0.8 MG 16%
Vitamin B-6 0.1 MG 7%
Folate, total 7 UG 2%
Vitamin E (alpha-tocopherol) 11.3 MG 75%

Minerals

Nutrient Amount % DV
Calcium, Ca 18 MG 1%
Iron, Fe 3.5 MG 20%
Magnesium, Mg 152 MG 36%
Phosphorus, P 345 MG 28%
Potassium, K 458 MG 10%
Sodium, Na 310 MG 13%
Zinc, Zn 2.9 MG 26%
Copper, Cu 0.7 MG 73%
Manganese, Mn 1.7 MG 76%

Nutrition Highlights

  • High in dietary fiber (43.4g per 100g), supporting digestive health.
  • Good source of Iron, Fe (20% DV).
  • Good source of Magnesium, Mg (36% DV).
  • Good source of Phosphorus, P (28% DV).
  • Good source of Zinc, Zn (26% DV).
  • Rich source of Copper, Cu (73% of Daily Value per 100g).

About Pinon Nuts, roasted (Navajo)

Roasted pinon nuts from Navajo country are calorie-dense in the way that all tree nuts are, dominated by fat with a secondary carbohydrate contribution that is unusual for a nut. The fiber content here is exceptionally high, which is notable. Protein is modest. The roasting brings out a buttery, resinous flavor specific to these small high-desert pine nuts, which have been a trade good and staple across the Southwest for centuries.

Dietary Information

Pinon Nuts, roasted (Navajo) is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in Pinon Nuts, roasted (Navajo) include Manganese, Mn (76% DV) , Vitamin E (alpha-tocopherol) (75% DV) , Copper, Cu (73% DV) , Magnesium, Mg (36% DV) , and Phosphorus, P (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 541 calories per 100 grams, Pinon Nuts, roasted (Navajo) gets 5% of its calories from protein, 38% from carbohydrates, and 57% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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