WILD ALASKAN, PINK SALMON
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 3.3 MG | 18% | |
| Sodium, Na | 364 MG | 16% |
Nutrition Highlights
- Excellent source of protein with 20g per 100g, great for muscle building and recovery.
About PINK SALMON
Wild Alaskan Pink Salmon is a canned seafood product containing only pink salmon and salt. Per 100 g it supplies 145 calories, 20 g protein, and 6.36 g fat with zero carbohydrates or fiber. Pink salmon is a milder, leaner species compared to sockeye or king salmon but remains a meaningful source of omega-3 fatty acids and high-quality complete protein. The Wild Alaskan designation indicates the fish is sourced from Alaskan waters rather than farmed. A convenient, shelf-stable protein source usable in salads, patties, pasta, or sandwiches; naturally gluten-free and low in carbohydrates.
Ingredients
PINK SALMON, SALT.
Dietary Information
PINK SALMON is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 145 calories per 100 grams, PINK SALMON gets 55% of its calories from protein, 0% from carbohydrates, and 39% from fat. This is moderate, similar to many lean proteins and whole grains.
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