Pillsbury, Cinnamon Rolls with Icing, refrigerated dough
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.1 MG | 0% | |
| Vitamin A, RAE | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 28 MG | 2% | |
| Iron, Fe | 1.9 MG | 11% | |
| Sodium, Na | 780 MG | 34% |
Nutrition Highlights
- Good source of Sodium, Na (34% DV).
About Pillsbury, Cinnamon Rolls with Icing, refrigerated dough
These sweet treats are a convenient and popular breakfast or dessert option, offering the comforting flavors of cinnamon and sugar in a ready-to-bake format. The refrigerated dough, often containing enriched wheat flour, sugar, and various fats, allows for quick preparation. While the included icing contributes to the overall sweetness, these rolls provide a concentrated source of carbohydrates and calories. The primary macronutrient contributors are carbohydrates, primarily from sugars and refined grains, and fats. The fiber content is relatively low.
Given their high sugar and fat content, especially saturated fat, these rolls should be enjoyed in moderation. They offer minimal protein and a small amount of fiber. However, the convenience factor makes them attractive for busy mornings or occasional indulgences. In the kitchen, they’re incredibly versatile. They can be baked as directed, but some people enjoy experimenting by adding nuts, fruits, or extra cinnamon to the roll before baking. They also pair well with a cup of coffee or a glass of milk, amplifying the breakfast experience.
Dietary Information
Notable micronutrients in Pillsbury, Cinnamon Rolls with Icing, refrigerated dough include Sodium, Na (34% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 330 calories per 100 grams, Pillsbury, Cinnamon Rolls with Icing, refrigerated dough gets 5% of its calories from protein, 65% from carbohydrates, and 31% from fat. This is moderately high, similar to many cooked grains and dairy products.
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