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Pie, banana cream, prepared from mix, no-bake type

Baked Products Sr Legacy
251 Calories
3.4g Protein
31.6g Carbs
12.9g Fat
0.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 251
% Daily Value*
Total Fat 12.9g 17%
Saturated Fat 6.9g 35%
Trans Fat 0g
Cholesterol 29mg 10%
Sodium 290mg 13%
Total Carbohydrate 31.6g 11%
Dietary Fiber 0.6g 2%
Total Sugars 0g
Protein 3.4g 7%
Vitamin D 0mcg 0%
Calcium 73mg 6%
Iron 0.5mg 3%
Potassium 113mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.4g 7%
Carbs 31.6g 66%
Fat 12.9g 27%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0.5 MG 1%
Thiamin 0.1 MG 9%
Riboflavin 0.1 MG 11%
Niacin 0.7 MG 4%
Pantothenic acid 0.3 MG 5%
Vitamin B-6 0.0 MG 2%
Folate, total 21 UG 5%
Vitamin B-12 0.2 UG 9%
Vitamin A, RAE 95 UG 11%

Minerals

Nutrient Amount % DV
Calcium, Ca 73 MG 6%
Iron, Fe 0.5 MG 3%
Magnesium, Mg 12 MG 3%
Phosphorus, P 167 MG 13%
Potassium, K 113 MG 2%
Sodium, Na 290 MG 13%
Zinc, Zn 0.3 MG 3%
Copper, Cu 0.0 MG 5%
Manganese, Mn 0.1 MG 5%
Selenium, Se 4.9 UG 9%

About Pie, banana cream, prepared from mix, no-bake type

This dessert is a banana cream pie made from a mix, specifically designed as a no-bake option. It's a convenient and popular choice for a quick and easy sweet treat, often served chilled as a standalone dessert or alongside coffee or tea.

Nutritionally, a 100g serving provides 251 calories, with 3.4g of protein, 31.6g of carbohydrates, 12.9g of fat, and 0.6g of fiber. The carbohydrate content primarily comes from sugars used in the mix and the bananas themselves, while the fat content is likely derived from ingredients like cream or shortening used in the filling and crust.

Due to its relatively high calorie and carbohydrate content, this pie may not be ideal for strict weight loss diets unless consumed in moderation. The low protein and fiber content also mean it's not particularly beneficial for muscle building or satiety. Individuals monitoring their sugar intake should be mindful of portion sizes. To incorporate it more mindfully, consider pairing a small slice with a source of protein and fiber, such as a handful of nuts or a small serving of Greek yogurt, to help balance the nutritional profile of the meal.

Calorie Breakdown

At 251 calories per 100 grams, Pie, banana cream, prepared from mix, no-bake type gets 5% of its calories from protein, 50% from carbohydrates, and 46% from fat. This is moderately high, similar to many cooked grains and dairy products.

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