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Know what is on your plate.

Muffins, English, plain, toasted, enriched, with calcium propionate (includes sourdough)

Baked Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

270 Calories
10.3g Protein
52.7g Carbs
2.0g Fat
2.8g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 10.3g 16%
Carbs 52.7g 81%
Fat 2.0g 3%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 270
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 477mg 21%
Total Carbohydrate 52.7g 19%
Dietary Fiber 2.8g 10%
Total Sugars 3.5g
Protein 10.3g 21%
Vitamin D 0mcg 0%
Calcium 197mg 15%
Iron 4.7mg 26%
Potassium 129mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.7 MG 2%
Thiamin 0.5 MG 45%
Riboflavin 0.3 MG 22%
Niacin 5.0 MG 31%
Pantothenic acid 0.3 MG 7%
Vitamin B-6 0.1 MG 4%
Folate, total 119 UG 30%
Choline, total 15.7 MG 3%
Vitamin B-12 0.1 UG 2%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 0.4 MG 2%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 1.4 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 197 MG 15%
Iron, Fe 4.7 MG 26%
Magnesium, Mg 28 MG 7%
Phosphorus, P 107 MG 9%
Potassium, K 129 MG 3%
Sodium, Na 477 MG 21%
Zinc, Zn 1.4 MG 13%
Copper, Cu 0.2 MG 18%
Manganese, Mn 0.6 MG 27%
Selenium, Se 26.3 UG 48%

Nutrition Highlights

  • Good source of protein with 10.3g per 100g.
  • Very low in fat (2.0g per 100g).
  • Good source of dietary fiber (2.8g per 100g).
  • Good source of Iron, Fe (26% DV).
  • Good source of Sodium, Na (21% DV).
  • Good source of Manganese, Mn (27% DV).

About Muffins, English, plain, toasted, enriched, with calcium propionate (includes sourdough)

Toasting an English muffin does more than warm it up. The low-moisture cooking concentrates the flavor, crisps the surface, and makes the interior chewier and slightly denser than the untoasted version. The protein and carbohydrate figures shift a little because water is driven off during toasting. Nutritionally these remain a lean, low-fat bread with decent protein for the calorie load and calcium propionate for shelf life.

Dietary Information

Muffins, English, plain, toasted, enriched, with calcium propionate (includes sourdough) is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in Muffins, English, plain, toasted, enriched, with calcium propionate (includes sourdough) include Selenium, Se (48% DV) , Thiamin (45% DV) , Niacin (31% DV) , Folate, total (30% DV) , and Manganese, Mn (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 270 calories per 100 grams, Muffins, English, plain, toasted, enriched, with calcium propionate (includes sourdough) gets 15% of its calories from protein, 78% from carbohydrates, and 7% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Muffins, English, plain, toasted, enriched, with calcium propionate (includes sourdough)

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