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Pickle relish, hamburger
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.3 MG | 3% | |
| Thiamin | 0.0 MG | 2% | |
| Riboflavin | 0.0 MG | 3% | |
| Niacin | 0.6 MG | 4% | |
| Pantothenic acid | 0.0 MG | 0% | |
| Vitamin B-6 | 0.0 MG | 1% | |
| Folate, total | 1 UG | 0% | |
| Vitamin B-12 | 0 UG | 0% | |
| Vitamin A, RAE | 13 UG | 1% | |
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 4 MG | 0% | |
| Iron, Fe | 1.1 MG | 6% | |
| Magnesium, Mg | 7 MG | 2% | |
| Phosphorus, P | 17 MG | 1% | |
| Potassium, K | 76 MG | 2% | |
| Sodium, Na | 1,096 MG | 48% | |
| Zinc, Zn | 0.1 MG | 1% | |
| Copper, Cu | 0.1 MG | 9% | |
| Manganese, Mn | 0.0 MG | 1% | |
| Selenium, Se | 0 UG | 0% |
Nutrition Highlights
- Very low in fat (0.5g per 100g).
- Good source of dietary fiber (3.2g per 100g).
- Good source of Sodium, Na (48% DV).
About Pickle relish, hamburger
Hamburger relish is primarily sweet pickle pieces in a sugar-heavy brine, thickened and seasoned for spreading on burgers and hot dogs. Most of its calories come from sugar, sodium is notable, and fiber, while technically present, is low. Protein and fat are negligible. It functions strictly as a condiment, adding sweet-sour flavor in small quantities. In realistic use amounts, the nutritional impact is minor either way.
Dietary Information
Pickle relish, hamburger is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in Pickle relish, hamburger include Sodium, Na (48% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 129 calories per 100 grams, Pickle relish, hamburger gets 2% of its calories from protein, 107% from carbohydrates, and 4% from fat. This is moderate, similar to many lean proteins and whole grains.
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