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Know what is on your plate.

Peas, green, frozen, cooked, boiled, drained, without salt

Explore the nutrition, choose your serving, and see how this food fits your day.

78 Calories
5.2g Protein
14.3g Carbs
0.3g Fat
4.5g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 5.2g 26%
Carbs 14.3g 72%
Fat 0.3g 2%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 78
% Daily Value*
Total Fat 0.3g 0%
Saturated Fat 0.0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 72mg 3%
Total Carbohydrate 14.3g 5%
Dietary Fiber 4.5g 16%
Total Sugars 4.4g
Protein 5.2g 10%
Vitamin D 0mcg 0%
Calcium 24mg 2%
Iron 1.5mg 8%
Potassium 110mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 9.9 MG 11%
Thiamin 0.3 MG 24%
Riboflavin 0.1 MG 8%
Niacin 1.5 MG 9%
Pantothenic acid 0.1 MG 3%
Vitamin B-6 0.1 MG 7%
Folate, total 59 UG 15%
Choline, total 27.5 MG 5%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 105 UG 12%
Vitamin E (alpha-tocopherol) 0.0 MG 0%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 24 UG 20%

Minerals

Nutrient Amount % DV
Calcium, Ca 24 MG 2%
Iron, Fe 1.5 MG 8%
Magnesium, Mg 22 MG 5%
Phosphorus, P 77 MG 6%
Potassium, K 110 MG 2%
Sodium, Na 72 MG 3%
Zinc, Zn 0.7 MG 6%
Copper, Cu 0.1 MG 12%
Manganese, Mn 0.3 MG 12%
Selenium, Se 1 UG 2%

Nutrition Highlights

  • Low in calories with 78 kcal per 100g.
  • Very low in fat (0.3g per 100g).
  • Good source of dietary fiber (4.5g per 100g).
  • Good source of Thiamin (24% DV).
  • Good source of Vitamin K (phylloquinone) (20% DV).

About Peas, green, frozen, cooked, boiled, drained, without salt

Boiled from frozen, green peas lose a small amount of water-soluble nutrients but remain one of the stronger vegetable sources of plant protein and fiber on the plate. Their starch content makes them more filling than leafy greens, and the protein is meaningful enough to matter in a meatless meal. Very low in fat. A simple, honest side vegetable that earns its place on the plate without much fuss.

Dietary Information

Peas, green, frozen, cooked, boiled, drained, without salt is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in Peas, green, frozen, cooked, boiled, drained, without salt include Thiamin (24% DV) , and Vitamin K (phylloquinone) (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 78 calories per 100 grams, Peas, green, frozen, cooked, boiled, drained, without salt gets 26% of its calories from protein, 73% from carbohydrates, and 3% from fat. This is lower than most foods and comparable to fruits and vegetables.

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