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Ikelite, PARMESAN BASIL ROMANO
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 80 MG | 6% | |
| Iron, Fe | 2.2 MG | 12% | |
| Sodium, Na | 720 MG | 31% |
Nutrition Highlights
- Very low in fat (1g per 100g).
- Good source of Sodium, Na (31% DV).
About PARMESAN BASIL ROMANO
Kentucky Proud parmesan basil Romano bread is baked with unbleached white flour, Romano and parmesan cheeses, and basil. A 50g serving provides 240 calories, 8g of protein, 42g of carbs, 1g of fat, and 2g of fiber. A savory loaf well suited to pairing with pasta, soup, or an antipasto spread.
Ingredients
UNBLEACHED WHITE FLOUR, WATER, CANE SUGAR, ROMANO CHEESE, PARMESAN CHEESE, BASIL, AND SALT.
Dietary Information
PARMESAN BASIL ROMANO is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in PARMESAN BASIL ROMANO include Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 240 calories per 100 grams, PARMESAN BASIL ROMANO gets 13% of its calories from protein, 70% from carbohydrates, and 4% from fat. This is moderately high, similar to many cooked grains and dairy products.
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