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Bread Factory, PAN DE MUERTO DAY OF THE DEAD LOAF
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.1 MG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 35 MG | 3% | |
| Iron, Fe | 2.5 MG | 14% | |
| Sodium, Na | 246 MG | 11% |
About PAN DE MUERTO DAY OF THE DEAD LOAF
The Bread Factory Artisans Pan de Muerto Day of the Dead Loaf contains 298 calories, 7.02g of protein, 50.88g of carbs, and 7.02g of fat per 57g serving. Made from enriched wheat flour, eggs, sugar, and palm oil, it is a traditionally sweet Mexican celebration bread with a soft, rich crumb.
Ingredients
ENRICHED WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLABIN, FLOIC ACID.), RBD PALM OIL, GRANULATED SUGAR, WATER, EGGS (FROZEN), DRY YEAST (SORBITIAN MONOSTEARATE, ASCORBIC ACID.), SALT, BUTTER ARTIFICIAL FLAVOR (COTTONSEED OIL, TRAGACANTH GUM, CITRIC ACID, SODIUM BENZOATE, VITAMIN E), COLOR EGG SHADE, CALCIUM PROPIONATE.
Calorie Breakdown
At 298 calories per 100 grams, PAN DE MUERTO DAY OF THE DEAD LOAF gets 9% of its calories from protein, 68% from carbohydrates, and 21% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Bread Factory, PAN DE MUERTO DAY OF THE DEAD LOAF
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