CIPRIANI — ORGANIC DURUM WHEAT SEMOLINA PASTA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 3.2 MG | 18% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Good source of protein with 10.7g per 100g.
- Very low in fat (1.8g per 100g).
- Good source of dietary fiber (3.6g per 100g).
About ORGANIC DURUM WHEAT SEMOLINA PASTA
A traditional Italian dried pasta made from a single ingredient -- organic durum wheat semolina -- produced by Cipriani Foods, an Italian specialty food brand. Per 100g (dry): approximately 350 kcal, 13g protein, 70g carbohydrates, 1g fat. Contains wheat and gluten. Durum wheat semolina produces pasta with a firm texture and good cooking retention due to its high gluten and protein content. Organic certification indicates the wheat was grown without synthetic pesticides or fertilizers. Not appropriate for wheat or gluten sensitivities. Suitable for vegan diets. A clean-label product with no additives or enriching agents. Cooking typically reduces calorie and carbohydrate density per serving.
Ingredients
ORGANIC DURUM WHEAT SEMOLINA.
Dietary Information
ORGANIC DURUM WHEAT SEMOLINA PASTA is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 357 calories per 100 grams, ORGANIC DURUM WHEAT SEMOLINA PASTA gets 12% of its calories from protein, 84% from carbohydrates, and 5% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare CIPRIANI — ORGANIC DURUM WHEAT SEMOLINA PASTA
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