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Nuts, chestnuts, japanese, dried

360 Calories
5.3g Protein
81.4g Carbs
1.2g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 360
% Daily Value*
Total Fat 1.2g 2%
Saturated Fat 0.2g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 34mg 1%
Total Carbohydrate 81.4g 30%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 5.3g 11%
Vitamin D 0mcg 0%
Calcium 72mg 6%
Iron 3.4mg 19%
Potassium 768mg 16%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.3g 6%
Carbs 81.4g 93%
Fat 1.2g 1%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 61.3 MG 68%
Thiamin 0.8 MG 67%
Riboflavin 0.4 MG 29%
Niacin 3.5 MG 22%
Pantothenic acid 0.5 MG 10%
Vitamin B-6 0.7 MG 39%
Folate, total 109 UG 27%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 4 UG 0%
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 72 MG 6%
Iron, Fe 3.4 MG 19%
Magnesium, Mg 115 MG 27%
Phosphorus, P 169 MG 14%
Potassium, K 768 MG 16%
Sodium, Na 34 MG 1%
Zinc, Zn 2.6 MG 23%
Copper, Cu 1.3 MG 146%
Manganese, Mn 3.7 MG 161%

Nutrition Highlights

  • Very low in fat (1.2g per 100g).
  • Good source of Magnesium, Mg (27% DV).
  • Good source of Zinc, Zn (23% DV).
  • Rich source of Copper, Cu (146% of Daily Value per 100g).
  • Rich source of Manganese, Mn (161% of Daily Value per 100g).
  • Rich source of Vitamin C, total ascorbic acid (68% of Daily Value per 100g).

About Nuts, chestnuts, japanese, dried

Japanese chestnuts, when dried, become intensely concentrated in starch - the carbohydrate content dominates the profile almost entirely, with very little fat and modest protein. The drying process gives them a dense, slightly chewy texture and a deep, sweet-nutty flavor that holds up well in long braises and rice dishes. They rehydrate beautifully in liquid and are a traditional ingredient in autumn and winter cooking across East Asia.

Dietary Information

Nuts, chestnuts, japanese, dried is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in Nuts, chestnuts, japanese, dried include Manganese, Mn (161% DV) , Copper, Cu (146% DV) , Vitamin C, total ascorbic acid (68% DV) , Thiamin (67% DV) , and Vitamin B-6 (39% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 360 calories per 100 grams, Nuts, chestnuts, japanese, dried gets 6% of its calories from protein, 90% from carbohydrates, and 3% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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