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MACARONI SALAD

Deli Salads Narbest Food Products Inc. Branded
193 Calories
2.9g Protein
26.4g Carbs
8.6g Fat
2.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 193
% Daily Value*
Total Fat 8.6g 11%
Saturated Fat 1.1g 5%
Trans Fat 0g
Cholesterol 4mg 1%
Sodium 593mg 26%
Total Carbohydrate 26.4g 10%
Dietary Fiber 2.1g 8%
Total Sugars 5g
Protein 2.9g 6%
Vitamin D 0mcg 0%
Calcium 29mg 2%
Iron 1.0mg 6%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.9g 8%
Carbs 26.4g 70%
Fat 8.6g 22%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.7 MG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 29 MG 2%
Iron, Fe 1.0 MG 6%
Sodium, Na 593 MG 26%

Nutrition Highlights

  • Good source of Sodium, Na (26% DV).

About MACARONI SALAD

MACARONI SALAD is a moderate-calorie food with 193 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.9g of protein, 26.4g of carbohydrates, and 8.6g of fat. It also contributes 2.1g of dietary fiber per serving. This food belongs to the Deli Salads category.

Ingredients

MACARONI (DURUM SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN), HELLMANN'S MAYONNAISE (SOYBEAN OIL, WHOLE EGGS, VINEGAR, WATER, EGG YOLKS, SALT, SUGAR, DEXTROSE, LEMON JUICE, NATURAL FLAVORS, CALCIUM DISODIUM EDTA [USED TO PROTECT QUALITY]), SUGAR, WATER, VINEGAR, BELL PEPPERS, CARROTS, ONIONS, SALT, SPICES, FOOD STARCH MODIFIED, SODIUM ERYTHORBATE, GUMS (XANTHAN, GUAR), CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE USED TO PROTECT QUALITY

Dietary Information

Notable micronutrients in MACARONI SALAD include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 193 calories per 100 grams, MACARONI SALAD gets 6% of its calories from protein, 55% from carbohydrates, and 40% from fat. This is moderate, similar to many lean proteins and whole grains.

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