LOUIS KEMP, LEG IMITATION CRAB, LEG
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 329 MG | 7% | |
| Sodium, Na | 494 MG | 21% |
Nutrition Highlights
- Low in calories with 94 kcal per 100g.
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (21% DV).
About LEG IMITATION CRAB, LEG
Imitation crab leg sticks from Louis Kemp made primarily from Alaska pollock surimi, shaped and colored to resemble snow crab legs. Per 100 g they provide 94 calories, 8.2 g protein, 14.1 g carbohydrates, and no fat. Potato starch and sorbitol bind and stabilize the surimi; mirin wine and a crab flavor system (snow crab, swimming crab, disodium inosinate, disodium guanylate) replicate seafood taste. Paprika oleoresin and lycopene provide the red color gradient. Contains fish (pollock) and crustacean shellfish (crab); not suitable for seafood-sensitive individuals. A lower-cost alternative to whole crab in salads and seafood dishes.
Ingredients
ALASKA POLLOCK, WATER, POTATO STARCH, SUGAR, CONTAINS 2% OR LESS OF: SNOW CRAB MEAT, MIRIN WINE (SAKE, SUGAR, SALT, WATER, YEAST EXTRACT), NATURAL AND ARTIFICIAL CRAB FLAVOR (SNOW CRAB, SWIMMING CRAB, MALTODEXTRIN, DISODIUM INOSINATE, DISODIUM GUANYLATE), SALT, POTASSIUM CHLORIDE, SORBITOL, POLLOCK OIL, COLOR ADDED, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, PAPRIKA OLEORESIN, LYCOPENE (COLOR).
Dietary Information
LEG IMITATION CRAB, LEG is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in LEG IMITATION CRAB, LEG include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 94 calories per 100 grams, LEG IMITATION CRAB, LEG gets 35% of its calories from protein, 60% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare LOUIS KEMP, LEG IMITATION CRAB, LEG
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