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Lamb, variety meats and by-products, spleen, cooked, braised

156 Calories
26.5g Protein
0g Carbs
4.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 156
% Daily Value*
Total Fat 4.8g 6%
Saturated Fat 1.6g 8%
Trans Fat 0g
Cholesterol 385mg 128%
Sodium 58mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 26.5g 53%
Vitamin D 0mcg 0%
Calcium 13mg 1%
Iron 38.7mg 215%
Potassium 248mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 26.5g 85%
Carbs 0g 0%
Fat 4.8g 15%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 26 MG 29%
Thiamin 0.1 MG 4%
Riboflavin 0.3 MG 24%
Niacin 5.9 MG 37%
Vitamin B-6 0.1 MG 5%
Folate, total 4 UG 1%
Vitamin B-12 5.3 UG 220%
Vitamin A, RAE 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 13 MG 1%
Iron, Fe 38.7 MG 215%
Magnesium, Mg 21 MG 5%
Phosphorus, P 341 MG 27%
Potassium, K 248 MG 5%
Sodium, Na 58 MG 3%
Zinc, Zn 3.9 MG 36%
Copper, Cu 0.1 MG 15%
Manganese, Mn 0.1 MG 3%
Selenium, Se 49.8 UG 91%

Nutrition Highlights

  • Excellent source of protein with 26.5g per 100g, great for muscle building and recovery.
  • Rich source of Iron, Fe (215% of Daily Value per 100g).
  • Good source of Phosphorus, P (27% DV).
  • Good source of Zinc, Zn (36% DV).
  • Rich source of Selenium, Se (91% of Daily Value per 100g).
  • Good source of Vitamin C, total ascorbic acid (29% DV).

About Lamb, variety meats and by-products, spleen, cooked, braised

Lamb, variety meats and by-products, spleen, cooked, braised contains 156 calories per 100g serving. It provides 26.5g of protein, 0g of carbohydrates, and 4.8g of fat. It also contains 0g of dietary fiber. A typical serving size is 3.00 oz (85g), which provides 133 calories.

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