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Know what is on your plate.

Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, braised

Explore the nutrition, choose your serving, and see how this food fits your day.

279 Calories
35.5g Protein
0g Carbs
14.1g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 35.5g 72%
Carbs 0g 0%
Fat 14.1g 28%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 279
% Daily Value*
Total Fat 14.1g 18%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 121mg 40%
Sodium 76mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 35.5g 71%
Vitamin D 0mcg 0%
Calcium 26mg 2%
Iron 2.7mg 15%
Potassium 338mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 6%
Riboflavin 0.3 MG 21%
Niacin 6.3 MG 40%
Pantothenic acid 0.6 MG 12%
Vitamin B-6 0.1 MG 8%
Folate, total 22 UG 6%
Vitamin B-12 2.7 UG 110%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 0.2 MG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 26 MG 2%
Iron, Fe 2.7 MG 15%
Magnesium, Mg 29 MG 7%
Phosphorus, P 232 MG 19%
Potassium, K 338 MG 7%
Sodium, Na 76 MG 3%
Zinc, Zn 7.3 MG 66%
Copper, Cu 0.2 MG 17%
Manganese, Mn 0.0 MG 1%
Selenium, Se 37.8 UG 69%

Nutrition Highlights

  • Excellent source of protein with 35.5g per 100g, great for muscle building and recovery.
  • Rich source of Zinc, Zn (66% of Daily Value per 100g).
  • Rich source of Selenium, Se (69% of Daily Value per 100g).
  • Good source of Riboflavin (21% DV).
  • Good source of Niacin (40% DV).
  • Rich source of Vitamin B-12 (110% of Daily Value per 100g).

About Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, braised

Braised lean lamb arm concentrates protein dramatically as moisture cooks away over a long braise. Fat remains moderate. The extended cooking time in liquid is exactly what this cut needs, turning tough fibers soft and drawing out deep flavor. Among lamb shoulder preparations, braised lean arm is probably the most protein-dense option you can achieve with common cooking methods. It shreds readily and absorbs whatever aromatic braising liquid surrounds it, making it versatile for tacos, rice dishes, flatbreads, and pasta sauces where pulled meat works well.

Dietary Information

Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, braised is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, braised include Vitamin B-12 (110% DV) , Selenium, Se (69% DV) , Zinc, Zn (66% DV) , Niacin (40% DV) , and Riboflavin (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 279 calories per 100 grams, Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, braised gets 51% of its calories from protein, 0% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, braised

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