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Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted

232 Calories
26.2g Protein
0g Carbs
13.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 232
% Daily Value*
Total Fat 13.3g 17%
Saturated Fat 4.8g 24%
Trans Fat 0g
Cholesterol 88mg 29%
Sodium 81mg 4%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 26.2g 52%
Vitamin D 0mcg 0%
Calcium 21mg 2%
Iron 1.8mg 10%
Potassium 315mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 26.2g 66%
Carbs 0g 0%
Fat 13.3g 34%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 8%
Riboflavin 0.2 MG 18%
Niacin 6.2 MG 39%
Pantothenic acid 0.7 MG 13%
Vitamin B-6 0.2 MG 9%
Folate, total 22 UG 6%
Vitamin B-12 2.2 UG 90%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 0.2 MG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 21 MG 2%
Iron, Fe 1.8 MG 10%
Magnesium, Mg 23 MG 5%
Phosphorus, P 195 MG 16%
Potassium, K 315 MG 7%
Sodium, Na 81 MG 4%
Zinc, Zn 4.5 MG 41%
Copper, Cu 0.1 MG 14%
Manganese, Mn 0.0 MG 1%
Selenium, Se 26.9 UG 49%

Nutrition Highlights

  • Excellent source of protein with 26.2g per 100g, great for muscle building and recovery.
  • Good source of Zinc, Zn (41% DV).
  • Good source of Selenium, Se (49% DV).
  • Good source of Niacin (39% DV).
  • Rich source of Vitamin B-12 (90% of Daily Value per 100g).

About Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted

Roasted lean lamb rib sits close in profile to the broiled version, with a slightly higher fat proportion after cooking. The rib is naturally a well-marbled section of the animal, so even trimmed lean retains some intramuscular fat that no knife work can remove. Good for a weekend roast where a bit of richness is welcome.

Dietary Information

Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted include Vitamin B-12 (90% DV) , Selenium, Se (49% DV) , Zinc, Zn (41% DV) , and Niacin (39% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 232 calories per 100 grams, Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted gets 45% of its calories from protein, 0% from carbohydrates, and 52% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted

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