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Know what is on your plate.

Lamb, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, choice, cooked

Explore the nutrition, choose your serving, and see how this food fits your day.

206 Calories
28.2g Protein
0g Carbs
9.5g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 28.2g 75%
Carbs 0g 0%
Fat 9.5g 25%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 206
% Daily Value*
Total Fat 9.5g 12%
Saturated Fat 3.4g 17%
Trans Fat 0g
Cholesterol 92mg 31%
Sodium 76mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 28.2g 56%
Vitamin D 0mcg 0%
Calcium 15mg 1%
Iron 2.1mg 11%
Potassium 344mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 8%
Riboflavin 0.3 MG 22%
Niacin 6.3 MG 40%
Pantothenic acid 0.7 MG 14%
Vitamin B-6 0.2 MG 9%
Folate, total 23 UG 6%
Vitamin B-12 2.6 UG 109%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 0.2 MG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 15 MG 1%
Iron, Fe 2.1 MG 11%
Magnesium, Mg 26 MG 6%
Phosphorus, P 210 MG 17%
Potassium, K 344 MG 7%
Sodium, Na 76 MG 3%
Zinc, Zn 5.3 MG 48%
Copper, Cu 0.1 MG 14%
Manganese, Mn 0.0 MG 1%
Selenium, Se 26.1 UG 47%

Nutrition Highlights

  • Excellent source of protein with 28.2g per 100g, great for muscle building and recovery.
  • Good source of Zinc, Zn (48% DV).
  • Good source of Selenium, Se (47% DV).
  • Good source of Riboflavin (22% DV).
  • Good source of Niacin (40% DV).
  • Rich source of Vitamin B-12 (109% of Daily Value per 100g).

About Lamb, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, choice, cooked

Cooked lean lamb from a composite of trimmed retail cuts concentrates the protein as moisture cooks off, pushing it into the high-protein range. Fat stays moderate even after cooking. No carbohydrates, no fiber. The choice grade designation reflects a mid-tier level of marbling, which contributes flavor without pushing fat levels as high as prime cuts would. Lamb cooked to medium retains more moisture and flavor than well-done, and the lean portions respond well to quick-cooking methods like grilling or sauteing. Iron and zinc content are meaningful for anyone watching mineral intake.

Dietary Information

Lamb, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, choice, cooked is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Lamb, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, choice, cooked include Vitamin B-12 (109% DV) , Zinc, Zn (48% DV) , Selenium, Se (47% DV) , Niacin (40% DV) , and Riboflavin (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 206 calories per 100 grams, Lamb, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, choice, cooked gets 55% of its calories from protein, 0% from carbohydrates, and 42% from fat. This is moderately high, similar to many cooked grains and dairy products.

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