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Know what is on your plate.

Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, cooked

Explore the nutrition, choose your serving, and see how this food fits your day.

294 Calories
24.5g Protein
0g Carbs
20.9g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 24.5g 54%
Carbs 0g 0%
Fat 20.9g 46%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 294
% Daily Value*
Total Fat 20.9g 27%
Saturated Fat 8.8g 44%
Trans Fat 0g
Cholesterol 97mg 32%
Sodium 72mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 24.5g 49%
Vitamin D 2mcg 10%
Calcium 17mg 1%
Iron 1.9mg 10%
Potassium 310mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 8%
Riboflavin 0.3 MG 19%
Niacin 6.7 MG 42%
Pantothenic acid 0.7 MG 13%
Vitamin B-6 0.1 MG 8%
Folate, total 18 UG 5%
Choline, total 93.7 MG 17%
Vitamin B-12 2.6 UG 106%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 0.1 MG 1%
Vitamin D (D2 + D3) 0.1 UG 1%
Vitamin K (phylloquinone) 4.6 UG 4%

Minerals

Nutrient Amount % DV
Calcium, Ca 17 MG 1%
Iron, Fe 1.9 MG 10%
Magnesium, Mg 23 MG 5%
Phosphorus, P 188 MG 15%
Potassium, K 310 MG 7%
Sodium, Na 72 MG 3%
Zinc, Zn 4.5 MG 41%
Copper, Cu 0.1 MG 13%
Manganese, Mn 0.0 MG 1%
Selenium, Se 26.4 UG 48%

Nutrition Highlights

  • Excellent source of protein with 24.5g per 100g, great for muscle building and recovery.
  • Good source of Zinc, Zn (41% DV).
  • Good source of Selenium, Se (48% DV).
  • Good source of Niacin (42% DV).
  • Rich source of Vitamin B-12 (106% of Daily Value per 100g).

About Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, cooked

Cooked choice-grade lamb, composite of trimmed retail cuts with fat intact, after heat is applied. Cooking concentrates the protein and fat relative to raw weight as moisture is lost. No carbohydrate. The finished meat is richer than lean-only cuts, with the characteristic mild gaminess that lamb develops during cooking. Works across roasting, braising, and grilling preparations.

Dietary Information

Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, cooked is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, cooked include Vitamin B-12 (106% DV) , Selenium, Se (48% DV) , Niacin (42% DV) , and Zinc, Zn (41% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 294 calories per 100 grams, Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, cooked gets 33% of its calories from protein, 0% from carbohydrates, and 64% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, cooked

See how Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, cooked compares to other foods in terms of nutrition:

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