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Know what is on your plate.

Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted

Explore the nutrition, choose your serving, and see how this food fits your day.

215 Calories
27.8g Protein
0g Carbs
10.7g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 27.8g 72%
Carbs 0g 0%
Fat 10.7g 28%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 215
% Daily Value*
Total Fat 10.7g 14%
Saturated Fat 4.5g 23%
Trans Fat 0g
Cholesterol 105mg 35%
Sodium 83mg 4%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 27.8g 56%
Vitamin D 0mcg 0%
Calcium 13mg 1%
Iron 2.2mg 12%
Potassium 318mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Thiamin 0.1 MG 11%
Riboflavin 0.4 MG 32%
Niacin 5.7 MG 36%
Pantothenic acid 1.0 MG 20%
Vitamin B-6 0.5 MG 27%
Vitamin B-12 3.2 UG 133%

Minerals

Nutrient Amount % DV
Calcium, Ca 13 MG 1%
Iron, Fe 2.2 MG 12%
Magnesium, Mg 25 MG 6%
Phosphorus, P 214 MG 17%
Potassium, K 318 MG 7%
Sodium, Na 83 MG 4%
Zinc, Zn 4.8 MG 43%
Copper, Cu 0.2 MG 22%
Manganese, Mn 0.0 MG 1%
Selenium, Se 13 UG 24%

Nutrition Highlights

  • Excellent source of protein with 27.8g per 100g, great for muscle building and recovery.
  • Good source of Zinc, Zn (43% DV).
  • Good source of Copper, Cu (22% DV).
  • Good source of Selenium, Se (24% DV).
  • Good source of Riboflavin (32% DV).
  • Good source of Niacin (36% DV).

About Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted

Roasted boneless sirloin half from an Australian lamb leg, lean meat only. The sirloin section of the leg is more tender than the shank end and, after fat is trimmed away, delivers a solid high-protein result. Fat is present but not dominant. A good everyday cut when you want lamb without an overwhelming richness.

Dietary Information

Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted include Vitamin B-12 (133% DV) , Zinc, Zn (43% DV) , Niacin (36% DV) , Riboflavin (32% DV) , and Vitamin B-6 (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 215 calories per 100 grams, Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted gets 52% of its calories from protein, 0% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted

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