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KROGER, PRE-SLICED PLAIN BAGELS

Breads & Buns The Kroger Co. Branded
266 Calories
8.5g Protein
55.3g Carbs
1.6g Fat
2.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 266
% Daily Value*
Total Fat 1.6g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 511mg 22%
Total Carbohydrate 55.3g 20%
Dietary Fiber 2.1g 8%
Total Sugars 6.4g
Protein 8.5g 17%
Vitamin D 0mcg 0%
Calcium 106mg 8%
Iron 2.9mg 16%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8.5g 13%
Carbs 55.3g 85%
Fat 1.6g 2%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0 MG 0%
Riboflavin 0.4 MG 28%
Niacin 4.3 MG 27%

Minerals

Nutrient Amount % DV
Calcium, Ca 106 MG 8%
Iron, Fe 2.9 MG 16%
Sodium, Na 511 MG 22%

Nutrition Highlights

  • Very low in fat (1.6g per 100g).
  • Good source of Sodium, Na (22% DV).
  • Good source of Riboflavin (28% DV).
  • Good source of Niacin (27% DV).

About KROGER, PRE-SLICED PLAIN BAGELS

Kroger Pre-Sliced Plain Bagels are full-size sliced plain bagels from the Kroger store brand, made from enriched wheat flour with malted barley flour contributing a golden crust color and malt flavor. The dough uses guar gum for texture, wheat gluten to strengthen the chewy bagel structure, and monoglycerides for improved crumb quality. The extensive preservative system — calcium propionate, citric acid, sorbic acid, propionic acid, and phosphoric acid — reflects the commercial shelf-life requirements of packaged bagels. Ascorbic acid is used as a dough conditioner. Microcrystalline cellulose is a filler and texture agent. Hydrogenated soybean oil is fully hydrogenated and provides small amounts of saturated fat.

Allergen flags: this product contains wheat and barley (malted barley flour, wheat gluten). Soy is present from hydrogenated soybean oil. No dairy, eggs, nuts, or sesame are listed.

Nutritionally, these bagels deliver approximately 266 calories per 100 g with 8.5 g protein, 55.3 g carbohydrates, 1.6 g fat, and 2.1 g fiber. A full 94 g bagel contributes about 250 calories. They provide a reliable, low-fat bread base for breakfast sandwiches, cream cheese and lox preparations, and toast applications. The pre-sliced format saves preparation time and reduces knife work.

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, YEAST, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SALT, GUAR GUM, SOYBEAN OIL, WHEAT FLOUR, CALCIUM PROPIONATE (PRESERVATIVE), WHEAT GLUTEN, MONOGLYCERIDES, CITRIC ACID (PRESERVATIVE), SORBIC ACID (PRESERVATIVE), ENZYMES, HYDROGENATED SOYBEAN OIL, DEGERMINATED YELLOW CORN MEAL, PROPIONIC ACID (PRESERVATIVE), PHOSPHORIC ACID (PRESERVATIVE), ASCORBIC ACID ADDED AS A DOUGH CONDITIONER MICROCRYSTALLINE CELLULOSE, CORN STARCH.

Dietary Information

KROGER, PRE-SLICED PLAIN BAGELS is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in KROGER, PRE-SLICED PLAIN BAGELS include Riboflavin (28% DV) , Niacin (27% DV) , and Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 266 calories per 100 grams, KROGER, PRE-SLICED PLAIN BAGELS gets 13% of its calories from protein, 83% from carbohydrates, and 5% from fat. This is moderately high, similar to many cooked grains and dairy products.

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