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Glencourt — JALAPENO CILANTRO CAULIFLOWER DIP, JALAPENO CILANTRO

Dips & Salsa Glencourt Inc. Branded
200 Calories
6.7g Protein
6.7g Carbs
16.7g Fat
3.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 16.7g 21%
Saturated Fat 1.7g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 733mg 32%
Total Carbohydrate 6.7g 2%
Dietary Fiber 3.3g 12%
Total Sugars 0g
Protein 6.7g 13%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.4mg 13%
Potassium 233mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.7g 22%
Carbs 6.7g 22%
Fat 16.7g 56%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 2.4 MG 13%
Potassium, K 233 MG 5%
Sodium, Na 733 MG 32%

Nutrition Highlights

  • Good source of dietary fiber (3.3g per 100g).
  • Good source of Sodium, Na (32% DV).

About JALAPENO CILANTRO CAULIFLOWER DIP, JALAPENO CILANTRO

Open Nature Jalapeno Cilantro Cauliflower Dip is a plant-forward dip using cauliflower as the primary base rather than the chickpea base of traditional hummus. Garbanzo beans are included but are secondary to the cauliflower. Pumpkin seeds and tahini from sesame seeds contribute fat and protein, while spinach adds color and nutritional depth. Jalapeno peppers provide heat and cilantro delivers herbal freshness. The dip is seasoned with garlic, extra virgin olive oil, distilled vinegar, citric acid, nutritional yeast for savory depth, lactic acid, and paprika. Canola oil and xanthan gum are minor components. A 30-gram serving provides 200 calories, 6.7 grams of protein, 6.7 grams of carbohydrates, 16.7 grams of fat, and 3.3 grams of dietary fiber. The fat content reflects the pumpkin seed, tahini, and oil components. This dip is suited to consumers looking for a vegetable-based alternative to standard hummus with a spicy herbal character.

Ingredients

CAULIFLOWER, WATER, GARBANZO BEANS (GARBANZO BEANS, WATER, SALT), PUMPKIN SEEDS, CANOLA OIL, SPINACH, JALAPENO PEPPERS, CILANTRO, TAHINI (SESAME SEEDS), SALT, NATURAL FLAVORS, DISTILLED VINEGAR, GARLIC, EXTRA VIRGIN OLIVE OIL, CITRIC ACID, NUTRITIONAL YEAST, LACTIC ACID, SPICE, XANTHAN GUM, PAPRIKA.

Dietary Information

Notable micronutrients in JALAPENO CILANTRO CAULIFLOWER DIP, JALAPENO CILANTRO include Sodium, Na (32% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 200 calories per 100 grams, JALAPENO CILANTRO CAULIFLOWER DIP, JALAPENO CILANTRO gets 13% of its calories from protein, 13% from carbohydrates, and 75% from fat. This is moderately high, similar to many cooked grains and dairy products.

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